da Guidobaldo In Fossombrone

Delicious dishes in breathtaking locations, Michelin star chefs

Small place in the historic part of Fossombrone, with an inviting outdoor area. They offer a cuisine with local dishes but with a touch of unique refinement, furthermore there are culinary themed evenings such as the Japanese cuisine evening. Reservation is recommended if not mandatory for some events.

By chance I came across this delicious restaurant. The welcome was superb, Riccardo and Anna know how to put you at ease by showing off their priceless courtesy and professionalism. The courses are generous, tasty and refined, the fresh ingredients coming from free-range farms in the nearby valley are absolutely delicious and genuine, which is rare nowadays. The characteristic, intimate venue with a pleasant background of refined music hosts few seats inside, but externally has a lot of space overlooking the enchanting valley. I was lucky enough to happen upon the day when the Japanese chef was on duty and I immediately took advantage of it by ordering delicious Japanese dishes which I highly recommend. The desserts, strictly homemade, are simply divine and very fresh, in the end I didn't feel like drinking so as not to lose the flavor of the panna cotta with cherries. The prices are much more than honest and I recommend Guidobaldo to everyone.

Exceptional experience, suggestive location, helpful, attentive, friendly and very knowledgeable staff, I booked 2 weeks in advance as there were 10 of us and with the weather still uncertain I didn't want to risk not finding a place, from the first phone call with Riccardo I knew that my guests would have been satisfied. Reading the reviews I decided to let myself be guided in this culinary experience: 3 starters, 2 first courses, a few samples of second courses, sweets for everyone, excellent wine and vin santo. The simplest raw materials explode in the mouth because they are cooked by expert and elegant hands, Yuki Yuki's Japanese style is the icing on the cake (in our case the strawberry on the tiramisu. Martina is a special hostess, she even entertained my one year old nephew with a Marisa and a tender smile. Nothing is left to chance, even the ravioli for a 5 year old was delicious. I traveled 500km to get to know them and I will do it again, perhaps in the summer, to enjoy the garden and the panoramic view. An advice to the customers, don't think about choosing what to eat and drink, leave it to them and you won't regret it Monica, Michele and the large family.

Excellent discovery of this intimate and welcoming place, with very kind and knowledgeable staff, and dishes with attention to detail. Also recommended for the panoramic position overlooking the town and the stately garden with tall cypresses

Excellent welcome, excellent proposals from the kitchen. Highly recommended

What can I say... if there were 6 stars... I would have given all six! Excellent cutlet marinated in soy sauce, sake and rice vinegar! Compliments!

Every time you enter, what welcomes you is the smile of Anna, the landlady, then you are seated by the courtesy and hospitality of all the staff, the expertly prepared delicacies satisfy your palate and heart, the view guides you to exploring the horizon and the colors of the furnishings make you focus on the small details that tell stories of skilled craftsmanship, I come back every time with immense pleasure and I invite anyone to treat themselves to a bit of this atmosphere of well_being!

Incantevole pranzo: qualità eccellente, attenzione nella presentazione dei piatti. Ottime scelte per vegetariani. Accoglienza impeccabile. Insalatina per iniziare, antipastini, primi eccellenti.

Ottima esperienza culinaria, piatti ricercati e genuini Piacevole scoperta Sito in palazzo storico, clima intimo.Bravi