Domu Mea In Fondo

04/01/2024: We spent a wonderful evening, welcoming environment, helpful and kind staff, quick service, excellent and modest price, I will return and recommend it.

01/01/2024: Last day among these wonderful mountains and enchanted places, between San Lorenzo in Banale and Stenico, we find the Dologno tavern. I had already read the good reviews and I would say they were all true. The atmosphere is intimate, intimate and welcoming, like the lady who shows us to our table. The typical menu of local cuisine today had something more to offer, a traditional dish which, as the lady tells us, was eaten on the occasion of the San Martino celebration in November. I'm talking about tripe in broth. An excellent dish, made of vegetables and beans and very soft tripe. I know that tripe is a particular dish and doesn't meet everyone's tastes, but you have to try this. Also dumplings, delicious, spicy and flavored to perfection, all in balance. Finally, the bill was more than satisfactory.