L'officina In Perugia

A real evening out exceptional experience.

A pleasant discovery. If you want to have a culinary experience this is the perfect place. Absolutely worth trying

I had dinner with my family during a weekend in Perugia on the recommendation of a friend of mine. Since my daughter has impossible tastes, I called Andrea the owner to ask him if an exclusive off-menu option was possible for her. To her great surprise, even though the level of the restaurant was high, he went out of his way to please her and the final result was truly to her liking. Apart from my daughter, the initial impact was excellent: we were welcomed with great courtesy and professionalism by the staff and the chef. When ordering they explained to us their sustainability philosophy to avoid food waste and the combination of Umbrian-Greek traditions given the chef's origins. The photos I added of the first courses refer to the large portions that they kindly served us since my wife and I were undecided about the choice. They gave us a culinary journey full of flavors that delighted our palates. The restaurant does not fear comparisons with other starred restaurants and I recommend it to all those like me who want to discover traditional flavors with reinterpretations. Surprisingly, the prices are very low, just like a normal restaurant/trattoria. Highly recommended!

Cozy ambiance, pleasant service, interesting presentation of every plate….there was only one big probem….unfortunately the food just didn’t taste that good. This could be an amazing restaurant if they reworked the flavor profiles and textures. There were 4 of us at the table and we all felt the same way.

5 stars are few! Excellent: the refinement of the combinations, the presentation of the dishes and the attention to detail. From the delicacies served as pre-starters, to the oil to accompany the bread, not to mention the main courses. Availability and attention to gluten-free, where from starters to desserts you can choose almost all the options on the menu. The best gluten-free bread I've ever eaten!

Excellent combination of dishes, innovative cuisine. Beautiful presentation, helpful waiters. Price more than fair. Advised

Wise respect and choice of products cooked with tasty originality

Couple's dinner The intention was for a nice dinner on a Saturday evening in Perugia but it turned out to be something more: a very good culinary journey! First of all, the place is very welcoming and with an enveloping design, the culture, in addition to being present in the dishes, surrounds you with the presence of books, old photos and bottles of wine. The staff is very kind, knowledgeable, welcoming and the thing we liked most was the presentation of the dishes, we were offered an entrée and the use of the products (dishes made with food scraps that have not been used for other purposes) and the order to be followed to achieve a specific taste to be obtained at the end of the meal and this also for the other dishes served afterwards. We tried the sea tasting and the land tasting, a combination of flavours, emotions and tastes from Greece, Umbria and Tuscany, something magical!! It was not a simple dinner but a beautiful experience and journey. We highly recommend!!

Bellissimo Ristorante ottimo il servizio, il ragazzo merita un premio il menu degustazione una favola ! Grazie torneremo

Ristorante caldo , accogliente e di stile ,grandi quadri appesi alle pareti e libri negli scaffali.Proposta di piatti regionali e non presentati in modo curato e originale, in chiave rivisitata. Personale di sala attento nel servizio.Ottima carta dei vini