Trattoria da Milla In Massa

The classic Massa trattoria. With typical furnishings of a traditional trattoria, with well-set tables and above all very clean. They offer an excellent traditional menu, with the typical and inevitable dishes of the Massa tradition prepared with care, with a strong and unmistakable taste. It fully respects the canons of Massa cuisine. The tordelli and stordellate leasagnette are absolutely worth trying. I was amazed by the quality of the meat, really good and well cooked, then served on a hot stone to adjust the cooking to taste. I must say that I was pleasantly satisfied, even if I expected to spend slightly less (however the quality of the meat justifies the price in my opinion)

After booking, we went on Saturday evening with eleven friends. Simple restaurant that gives the idea of ​​the old inn, courteous and welcoming owners, kind and quick waitresses. Almost all the friends took the baked stockfish with potatoes and polenta made as God commands, exceptional as "once upon a time", abundant portion and to finish the meal all unexpected desserts and semifreddos made by the chef really good. All in a clean and tidy home environment. We are already choosing the day to return, all of us.

Nothing much. Slightly long waiting times.

Modest prices home cooking.... nothing less

80's place both in terms of location and menu. You enter from the bar (also largely retro, which creates a certain charm) and through a door you enter the restaurant area. Also frequented by locals, in addition to the menu, there are some nice off-menu dishes on offer. Convenient for business lunches or not too demanding situations: good tordelli (€10) and an affordable quarter of wine (€2.50), bread and cover charge €1.50.

Good food a little too abundant but being old I'm not the best judge of quantity, excellent prices, I'll be back with certainty

Locale vintage, da fuori non è molto invitante, pure dentro lascia molto a desiderare. La cucina però è buona, casalinga ed i prezzi sono più che onesti!!! Buonissimi i tordelli alla massese

Porzioni appena sufficienti ma buone

Trattoria modesta ma con piatti ottimi!

E' tanto che non ci tornavo e ho fatto bene a tornarci, locale molto pulito, la cameriera gentilissima e sempre con il sorriso, preso tagliatelle (fatte in casa) con porcini freschi e seppie con piselli, il tutto accompagnato da un vinello bianco niente male. Prezzo molto buono, ritornerò sicuramente.