Trattoria Delinda In Rimini

8,1

Basado en 2.153 opiniones encontradas en 2 webs


8.1
9.1
8.1
8.1

tend

130
Di 1.045
in Rimini
8
Di 21
di cucina Cucina romagnola in Rimini

Gestione recensioni

Recensioni Nota
Google 1628 8.6
Recensioni Nota
TripAdvisor 563 7
Very small portions despite the above average price (portions of a starred restaurant despite being a trattoria). Piada brought independently by the waiters but then added to the bill. Identical dishes are served in the same common pan and not on individual plates.
Più commenti
in Google
.
19 Maggio 2024
6,0
Quality food and friendly service. The tagliatelle with meat sauce are special and the cockerel with potatoes was delicious! We will definitely be back!
Più commenti
in Google
.
19 Maggio 2024
10,0
We go there every time we feel like eating. The Romagna cuisine is good and the tagliatelle are amazing.
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in Google
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15 Maggio 2024
10,0
Excellent dishes,...fettuccine worthy of praise.
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14 Maggio 2024
10,0
Traditional trattoria serving excellent food...its Tagliatella with peas is famous...
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12 Maggio 2024
8,0
Very kind staff Correct account of sublime raw materials We will return as soon as possible
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10 Maggio 2024
10,0
The best tagliatelle in Romagna, after my mother's, eh... the little bowl of peas and forms a lust...
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in Google
.
29 Aprile 2024
10,0
When you go to Delinda you go for the long, juicy tagliatelle, served with peas on the side. Good!
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in Google
.
28 Aprile 2024
8,0
Truly superlative tagliatelle. Some confusion on the orders but of little relevance. Bring cash because the ATM may not work....
Più commenti
in Google
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27 Aprile 2024
8,0
Tagliatella buona ma nella media con altri locali, agnello bocciato tagliata cottura media è arrivata al sangue e torta della nonna molto discutibile sui sapori! Prezzo alto per una trattoria!
Più commenti
in TripAdvisor
.
02 Dicembre 2023
6,0

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Ristorante da Rinaldi

02/04/2024: We happened to stop in this place by chance on our way to the center of Rimini from the countryside. Rustic but well-kept farmhouse place with friendly people, we sat down and ordered some fried flatbreads with delicious ham, as a first course some cappelletti in broth and some ravioli with porcini mushrooms and a local cockerel with potatoes in a terracotta pan, wine, water and kindness.. , we also took a bottle of oil and left satisfied with the beautiful day
31/03/2024: Even though the place was full for Easter, the service was fast and well organised. Good typical Romagna food.

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