Trattoria San Giovanni In Vercelli

7,5

Basado en 1.206 opiniones encontradas en 1 webs


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43
Di 157
in Vercelli

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Recensioni Nota
Google 1221 8.4
Recensioni Nota
Simple place. Typical food from the Novara area. Good portions. Very good dishes with tasty flavours. Friendly staff but service a little slow. Toilet. Free street parking.
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24 Maggio 2024
8,0
Unforgettable experience with Piedmontese cuisine. Largely comprehensive wine list of the area. Prices commensurate with the high quality of the food and service offered. To try.
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15 Maggio 2024
10,0
We went on Sunday for lunch during the Vercelli flea market. Discovered by chance thanks to various reviews. Simple and informal place. Excellent food presented in a simple way, generous portions. Very kind and helpful service, even though the restaurant was full. Authentic and genuine atmosphere. Excellent quality-price relation. The three of us paid 115 euros for: two appetizers, a side dish, two first courses, a second course (fried Piedmontese style, excellent!), three desserts, two bottles of mineral water, 3/4 of a liter of house wine (a good Bonarda ); three coffees and two bitters. Advised. In my opinion it is better to book. There are some options for vegetarians (first courses, side dishes, the sweet part and the vegetables of the Piedmontese fried food).
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06 Maggio 2024
10,0
I stumbled upon it by chance while passing by. It is an unpretentious trattoria with several tables. The food is varied but above all genuine. There were four of us there and we had four second courses and a first course. All good and plentiful. The low price. I really appreciated the friendliness of the staff and the dishes that were served on hot (boiling) plates...a detail that I consider an added value! I will hardly be able to return but I highly recommend it.
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04 Maggio 2024
8,0
Mainly Piedmontese cuisine, everything is excellent even the mixed fried food
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29 Aprile 2024
8,0
We were looking for a restaurant nearby, with the intention of eating rice, since we are not from the area and we had seen many rice fields along the road to Vercelli. Found thanks to Google map, with good reviews, we decided to try. The environment is traditional, simple, but tidy and clean. On the menu, a section dedicated to risottos immediately inspires confidence in us. The kind and affable waitress helps us choose local risottos. Ordered risottos for four, we didn't even wait that long. We get a nice "casserole" that allows us generous portions. Excellent cooking, very good flavor, congratulations. The price is also excellent.
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27 Aprile 2024
8,0
Excellent food, very clean environment, I recommend it
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27 Aprile 2024
10,0
We booked to celebrate April 25th and, when we arrived, we found a nice place full and full of customers. The meal started with a nice house white and some water. We asked for a really excellent mixed starter. Afterwards, we ordered a Piedmontese mixed fry thanks to which I discovered that it is a dish in which there is both sweet and savory. Good! Very kind staff. Plus, it's easy to find parking nearby
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26 Aprile 2024
10,0
All very good, fast and quick service even though it was April 25th and it was full. Very good prices and excellent value for money
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25 Aprile 2024
8,0
Good morning, everything is fine.
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22 Aprile 2024
8,0

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Recensioni

Mago del Pesce

16/03/2024: Too bad it will close from the 31st
28/12/2023: We went for the first time for Christmas lunch with the fixed price menu of €42, including water, wine, dessert, sparkling wine and coffee. Seen from the outside, the restaurant is a bit anonymous and does not present itself well, it is on the ground floor of a 2-storey condominium, near the central area of ​​Borgosesia and a beautiful public park on the bank of the Sesia river. The free parking is on the main road or in the alley of the restaurant, but inside the place is very nice, large, clean and with many tables well spaced from each other and beautiful comfortable imitation leather chairs. There are 6 fish starters, good, well cooked and in medium-small doses, I didn't like the only gurnard marinated in vinegar. The first course was a generous dose of good orecchiette with swordfish, aubergines and taralli crumbled on top of it, the second was a good grilled prawn and a small slice of grilled sea bass, probably not fresh, which I didn't like. The fried calamari and a few prawns were very good, not greasy and well cooked, so much so that I requested an encore (free). For dessert, pieces of soft panettone were offered, with a flute of good prosecco sparkling wine, while for lunch they served a good still white wine and a slightly sparkling one at will, with still and sparkling purified mineral water and at the end there was A good coffee was offered. I must say that overall we really liked the food, with a good quality/price ratio, the environment and the fast and kind service of the owner's wife, who manages the kitchen, of his staff made up of his father and other 3 waitresses, always smiling and helpful….a good and deserved 4☆ 👏 There were 7 of us and we all finished lunch satisfied, full but in the right way, as even some of the dishes (pasta, octopus stewed with peas and mixed fried food) were good, plentiful and of unlimited quantity. We will definitely be back and I recommend it to anyone who likes good simple fish cuisine 👍
7,5
1286
Recensioni

Ristorante & pizzeria Pantheon Da Pina

17/03/2024: Quiet and relaxing place, we had pizza and a gluten-free one, everything was excellent, attentive and kind staff.
11/03/2024: Arrivati, mia moglie ed io, verso le 22e30 notiamo il locale gremito di gente ormai a fine pasto eppure ci fanno accomodare con estrema gentilezza ad un tavolo, l'unico rimasto disponibile. Posso solo giudicare la bontà delle pizze ma metto in rilievo il modo garbato del personale tutto, e del proprietario. Fatto, questo, molto raro. Ci ritorneremo per provare la cucina.

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