What can I say, there is no need but everything is very good, vast choice, a guarantee. I recommend it 👌
Antonio Lanzano
.
25 Maggio 2024
10,0
Incredible how every day seems like a holiday due to the multitude of people you see in this place, but the place really deserves so much, unique and delicious quality.
Gilda
.
23 Maggio 2024
10,0
My wife and I were there yesterday on a Tuesday evening, what can I say, a quiet, clean environment with an exposed laboratory separated by a glass window, very kind staff, Rocco himself was there in all his welcoming and kind humility.
It was the first time for us we took a warm dark chocolate heart with buffalo cream, very good, the dough was very light and the fillings were equally good, two super soft pandoro brioche, one with sublime hazelnut, the other with buffalo cream and fruit jam super artisanal woodland, really very good.
To finish, a double puff pastry croissant which was not light but more with buffalo cream and apricot jam, if I'm not mistaken, really delicious.
What can I say, you can see the hand of a real pastry chef, not a simple overnight croissant made with the usual industrial things but a product with a soul and an affective, emotional value behind each product, perhaps here they are little appreciated by those who prefer the classic croissant at night but Rocco is like a Magri, Grolet is a pastrychef who loves his job and enhances his product also with ingredients from our territory.
We spent €14 on the 4 pieces I mentioned with a still water. Honestly, I find it an honest price and low for the value of the product we consume, given that for frozen products and industrial creams the prices elsewhere are the same if not higher.
We will happily return again soon to try the rest of the products.
Marco Petrazzuolo
.
15 Maggio 2024
10,0
Quality and experience together have created products that excite!
Butter Burger
.
15 Maggio 2024
10,0
Uncle Rocco lab store experiencing emotions while eating is what it feels like going to Uncle Rocco's
Raffaele Caporale
.
14 Maggio 2024
10,0
Each special seems to surpass the previous one and the pandoro brioche is always timeless!
Benedetta De Fenzo
.
13 Maggio 2024
10,0
I went on April 25th around 9pm. There was a huge queue but in half an hour we were served, everything was excellent but thanks go to the girl at the cash register, very kind. HIGHLY RECOMMENDED
Lina Madonna
.
28 Aprile 2024
10,0
There are no words to describe the goodness of these pastry pieces. Exceptional!
Francesco Aglieri Rinella
.
27 Aprile 2024
10,0
Zio Rocco è un esperienza culinaria .. un cornetto così morbido che si scioglie in bocca difficilmente si trova in giro , e non solo le farciture sono buonissime 🤤 credetemi non ho fatto in tempo a fare le foto perché la sola visione mi ha offuscato la mente … bhe posto la foto così rendo l’idea ja 😘ANDATECI
AleArgento
.
30 Gennaio 2024
10,0
Io e la mia famiglia siamo andati da zio Rocco diverse volte. Abbiamo sempre apprezzato gli ottimi cornetti prodotti in questo stupendo laboratorio. Questa sera ci siamo cimentati nel gustare il suo nuovo dolce. Alla vista e al palato è stata una esperienza unica nel suo genere.
Qualità prezzo davvero buono.
Consigliato.
francescodiperna76
.
30 Novembre 2023
10,0