Coltello e Forchetta Gastronomia di Sergio stagno In Porto empedocle

Small, hidden restaurant, but which offers a very good selection of fresh and well-cooked fish. It is located in Porto Empedocle, and is known primarily for its truly good lobster spaghettone. Various appetizers, served well. We did not have the opportunity to meet the owner as he was not present at the time But we were still served well by the waitress Anna Maria, who also gave us good advice, was very kind and available until the end. A restaurant that I recommend and that I will certainly return to! 🦞😋😘

Very simple place, the owner is extremely courteous and very friendly... the quality is among the best in Sicily... also excellent in terms of abundance. I removed a star from the rating because in my opinion the price could have been slightly lower... but I will easily return and maybe I will give that missing star....

Nestled in the heart of Porto Empedocle, Sicily, Coltello & Forchetta di Sergio Stagno is a hidden gem for seafood enthusiasts seeking an unforgettable culinary experience. From the moment you step inside, the inviting ambiance and warm hospitality set the stage for an extraordinary dining journey. The squid ink linguine is a true standout, boasting a perfect balance of flavors and textures. Each bite is a symphony of savory richness, with the squid ink infusing the pasta with a deep, briny essence that tantalizes the taste buds. Tender squid pieces delicately intertwine with the al dente linguine, creating a harmonious marriage of seafood and pasta that leaves a lasting impression. Another must-try dish is the shrimp tartare linguine, a testament to Chef Sergio Stagno's culinary prowess. The freshness of the shrimp shines through in every bite, complemented by vibrant herbs and citrus undertones. The linguine, expertly cooked to perfection, serves as the ideal canvas for the delicate tartare, resulting in a dish that is both light and indulgent. For lovers of shellfish, the cozze (mussels) at Coltello & Forchetta di Sergio Stagno are simply divine. Sourced from the finest local waters, these plump mussels are cooked to perfection in a fragrant broth infused with garlic, white wine, and fresh herbs. Each mussel bursts with flavor, transporting diners to the sun-kissed shores of the Mediterranean with every savory spoonful. In addition to the impeccable seafood offerings, the attentive service and charming ambiance elevate the dining experience to new heights. Whether you're celebrating a special occasion or simply indulging in a memorable meal, Coltello & Forchetta di Sergio Stagno is a culinary destination that promises to delight and inspire.

We stumbled upon this restaurant on a weekday. Rita served us at lunch, a sweet, present and friendly lady who made us feel at home. We ordered two pasta dishes with mussels which were outstanding. The wine is also excellent. Clean and carefully arranged place. If it happens we will certainly return. Honest account for the quality of the raw materials and the portions. We'll be back 😊

A simple place whose cuisine will leave you with a beautiful memory full of Sicilian flavours. Simple but at the same time refined dishes. Excellent table service from very customer-focused staff. Wide choice of wines especially if recommended by the very kind owner Sergio. A place where it's really worth a stop. Congratulations to all the staff!!!!

Cena ottima ,pesce di buona qualità.Le aragoste non rappresentano il mio pesce preferito ,quindi ,considerando che l’aragosta non l’ho nemmeno mangiata,è stato il piatto di pasta piu costoso della mia vita.Detto questo, il sugo delle tagliatelle , fenomenale .Frittura di moscardini perfetta .Unica nota negativa, le urla del proprietario .

PHENOMENAL! There are no words to describe! HOSPITALITY AND QUALITY COME FIRST!!!! High quality wine cellar and very fresh fish and then the nickname the King of Lobsters and propose it truly!!! Whoever passes through these parts, I think it is obligatory to stop at Sergio's!!! We can't wait for its opening in Milan!

The pasta was delicious and prepared very well

Nous avons trouvé ce restaurant par hasard et je dois dire que c’était parfait! Accueil super, repas délicieux et ambiance au top. On retrouve l’âme de la Sicile autant dans l’assiette que dans l’ambiance du lieu. Bravo et bonne continuation!

Locale accogliente e ristrutturato. Titolare disponibile e simpaticissimo. Si e’ mangiato benissimo Pesce freschissimo (da sottolineare il polipo intero) spettacolo e le aragoste…tutte freschissime! Ottima pure la cheesecake! Prezzo adeguato alla qualità offerta