Due Passi In Porto recanati

Pleasant and relaxing. Tip: if something is missing from the menu and/or wine list, it is better to point it out before and not after the customer's choice, otherwise everything is excellent. Highly recommended.

Everything perfect, kind and friendly staff, excellent food. The fish was very fresh. The price perfectly commensurate with the quality offered. It will be a pleasure to return next time we are in the area.

Nice location, very bright with large windows directly overlooking the sea. Excellent raw, fried and grilled perfect. I was a little disappointed by the dessert. The service is sufficient but no more. Good value for money.

Small portions at a high price.

Excellent restaurant directly on the sea. Well-kept and elegant location Excellent and fresh fish menu. Attentive and attentive service. Only one flaw: the coffee. If it really were from a well-known local roaster, I would highly recommend changing it.

Recommended by friends in the area of Numana I must say a place located in a forgotten corner of paradise, with a beautiful view just a few steps from the sea with an enchanting view of the Conero. Ate very well and brought excellent dishes, from the appetizers of prawns with drops of balsamic vinegar, then mantis shrimp, octopus braid with chickpea base and some very good and inviting cod, then eaten an encore of first courses of exceptionally delicate stuffed tortelloni I have to pay a compliment to the chef. I have only tasted such delicate, tasty torlelloni a few times with a light scent and slivers of truffle, then some thin tagliolini with marvelous oysters. It is not my habit to praise dishes like this, being a taster of cuisine who travels all over the Italian coast. from north to south was impressed to find an environment with haute cuisine in this corner of paradise a little hidden from large and famous locations. Then brought various tastings of desserts made by them. Excellent service, certainly for the girls from the hotel school who have considerable preparation in serving us and offering us the dishes to taste, illustrating the contents and combinations. Cellar of excellent wines of great quality and prestige from national wineries. I don't know the place since it's the first time I've come, I imagine you're a restaurant starred, few restaurants or eaten with great quality of fresh fish with fabulous dishes with excellent and exceptional combinations. When I went to pay the bill or complimented the kindness of the staff and the quality of the dishes being haute cuisine the chef, a connoisseur of fresh fish of the day, came to introduce himself, I congratulate him and the owner of the restaurant. Very fair price for what we tasted and drank. Highly recommended for lovers of haute seafood cuisine. I will return to taste your other tasty dishes.

Restaurant facing the Adriatic one meter from the sand with a wide sea view, also towards Monte Conero. Welcoming and attentive, participatory, dynamic and non-intrusive service, well done! Sufficient cellar where you can always find the right combination. A complete fish menu, also available for those who don't eat fish. Some worthy dishes by Chef Angelo are worth mentioning, in addition to the quality of the raw fish and the goodness of the fried fish: Tagliolini with nettles (PASTIFICIO MORELLI) with oysters with cream of yellow date tomatoes and smoked herring caviar, Tortellone with shellfish and black truffle, Sliced ​​Tuna Roll with Special Sauce (mayo and ponzu); and then with the desserts you can't help but mention "A bit of my house (from Campania)". Thanks and see you soon 🔱

Che dire, la location è proprio a due passi dal mare. Ampio parcheggio e sala da pranzo con ampie vetrate che permettono una vista della spiaggia e della riviera del Conero. Il servizio è stato efficiente e cortese, anche per la scarsa presenza di clienti (pranzo di mercoledì). Il primo, risotto di mare, ottimo. Il secondo, fritto di pesce molto buono come pure il tonno a tranci con salsa, ottimo. Il dessert tiramisù, né Marte né Venere, ottimi. Ci è piaciuto meno il dolce "un po' di casa mia". Il prezzo un po' sopra al dovuto, anche considerando il menu di tutto pesce. Complessivamente un ottimo ristorante che con un prezzo un po' più contenuto, sarebbe il massimo.

Pranzo di passaggio, spaghetti alle vongole, fritto misto, tutto buonissimo. Errore sul conto, una volta segnalato, corretto immediatamente.

Siamo stati qui per una breve vacanza…. E passando più volte ci ha incuriosito il ristorante e quindi abbiamo deciso di pranzare qui…… bellissima scoperta, vista stupenda, personale gentilissimo, interno molto raffinato, ogni tavolo con dei fiori freschi. Ogni portata scelta è stata un ottima scelta, presentazione eccellente!!!! Qualità prezzo nella norma, Forse il fritto di pesce un po’ alto rispetto ad altri….. sicuramente ci farebbe piacere ritornare. Complimenti a tutti.