I came across the restaurant quite by accident while walking. The service was quite cold at first, but everything got better at the end. The food was nicely served and tasty, only the mashed potatoes ala crème brulé, which was cold, didn't really taste good to me (it also cooled the tentacles of the octopus, which I thought was a shame). The main course was great. The price was friendly. Definitely worth a visit. Option to pay by card
Tomáš Leise
.
03 Aprile 2024
10,0
What can I say, a unique culinary experience, I ate the best burguignonne snails ever.
A Catalan worthy of her name.
According to my children, a cappelletti in broth is unsurpassable.
In short, a place to return to if you want to experience emotions
Thank you
Alessandra Iannuzziello
.
23 Marzo 2024
10,0
Great place for a romantic evening, my fiancé booked here for our anniversary, you have to say it tasted great. excellent dishes on the palate and beautiful to look at 😍, all surrounded by courteous and very professional staff. We will definitely come back recommended!, congratulations. A different place than usual that deserves it!
Sara Tibu
.
16 Marzo 2024
10,0
The certainty of feeling in a painting, where taste and flavor underline the desire to delight guests, accompanied by the knowledge of the owner, in an authorial setting
Mariagrazia Accappa
.
09 Marzo 2024
10,0
Particular location with stone basement.
Possibility of double menu (meat / fish)
Good food quality
Possibility of eating outside
A pleasant discovery
Dre
.
22 Febbraio 2024
8,0
Beautiful place, excellent starters and first courses, good wine list. The main fish, however, was nothing special
Gianni
.
28 Gennaio 2024
10,0
The staff who manage the tables are really very competent and welcoming. The food is always of a high standard. Well done!
Giordana Gobbi
.
20 Gennaio 2024
10,0
Really nice restaurants, very friendly staff and excellent quality food.
I strongly recommend
Marzia Cagnin
.
28 Dicembre 2023
10,0
Cena classica, ormai per noi un must nella nostra città’, abbiamo mangiato una eccezionale taglio di carne con verdure e ottimo vino, la location e’ senza dubbio la piu’ prestigiosa a Reggio Emilia. Si entra dalla piazza di isolato San Rocco a pochi passi dai teatri e dai musei di Reggio e si scendono le scale per entrare in questa sorta di meravigliosa cantinetta faccia a vista, bella d’estate anche la distesa giardino che non fa per nulla sentire di essere nel centro della nostra città’.
Bostongeorge2000
.
26 Dicembre 2023
10,0
di passaggio da Reggio mi sono fermato una notte e con la mia compagna siamo capitati per caso in questo ristorante.
Risultato, ottimo, prezzo/qualità, servizio (simpatica la ragazza tigre della tunisia, se non erro, ehehhe) gentilissimi tutti i camerieri e simpaticissimo il proprietario con alcuni anedotti del locale...ma la cosa più importante il cibo, tutto ottimo! dall'antipasto alla carne nonchè al dessert fino alla grappa di ottima qualità.
Mauro M
.
12 Dicembre 2023
10,0
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