INDINIÒ Ristorante In Raveo

I'll try to write my opinion, it's difficult for me because it's the first time in a restaurant of this level. An unforgettable evening, in every respect, and congratulations to all the staff and to those who were able to answer even the most difficult questions. Gloria's cuisine is based on the territory, local dishes expanded by flavors of the earth and water of the mountains, revealing them in delicate and fragrant dishes. I struggle to say which dish was best because they all were. The "fake" candy, or the fake olive, is brilliant. I don't remember seeing anything like this in person. Although I was intolerant to some foods, I had no problems of any kind, thanks to the fact that the chef uses fresh raw materials, and at the same time very balanced to make the dish at its best and let you feel all the aromas and flavors inside. The place is both formal and informal, and on the ground floor just inside the entrance, there is the bar. They have both à la carte menus, but also two types of tastings, which I tried, one normal and the other vegetarian. If you want, you can pair the wines, which I recommend doing to have a complete experience. The place is well air conditioned, and on the first floor you can admire the roof and wooden beams, typical of mountain huts, which recalls the mountain landscape. What to say!? You just have to try. I will definitely go back. Ah, booking, what am I telling you, is mandatory.

The tasting was a crazy sensory experience... combinations of flavours, colours, aromas that explode on the palate and surprise, even excite. The environment is evocative and welcoming, the ceramics and materials on which the dishes are served are original, particular, appropriately chosen for each course.. The service was impeccable. We can't find a flaw even if we try to look for it. We were prepared for so much, having followed Gloria's path, but we were amazed a hundred times more, beyond expectations! We felt truly pampered... And the final pampering was the greeting to the chef's table, a gesture that was greatly appreciated and never taken for granted! Congratulations to you, your husband and all the staff. Highly recommended.

Experience made for dinner! Fantastic tasting menu, an emotion with every course, accompanied by impeccable service and a choice of sublime tasting wines. At the end of the service, chef Gloria stopped by to greet and converse with the diners present, sealing an unforgettable evening.

Excellent dishes, with attention to the choice of ingredients and presentation. The renovation of the place is very beautiful and welcoming. Advised!

Warm and welcoming place, exquisite dishes with excellent presentation, excellent pairing with wines. Friendly staff! Advised

Beautiful environment, trained and friendly staff, innovative dishes with local raw materials...Gloria did not disappoint us!

A truly special Sunday lunch. The place is taken care of in every detail. The welcome from the staff was warm and kind. We chose the tasting menu which turned out to be excellent and surprising. Furthermore, it was explained to us competently, recommending wines to pair with the dishes. Chef Gloria stopped to greet us at the end of the service. Thanks Gloria

Indinio restaurant is absolutely the best!!! Divine food, great service, wonderful welcome and relaxing atmosphere. I highly recommend it!

Creatività sorprendente e piacevole. Prima volta nel ristorante Indiniò e devo dire che siamo rimasti davvero soddisfatti. Piatti preparati con cura e materie prima di ottima qualità, sin dal benvenuto della casa si è capito che ci sanno fare. Notevole il filetto e spaziale il tiramisù rivisitato, servizio attento e cortese. Insomma gran bella serata, bravi e complimenti

Con le mie figlie ci sono stato poco prima di Natale, tutto perfetto Dalla location, studiata con un'armonia perfetta tra legno, pietra ed acciaio, al personale, presente e gentile, alla chef, che dopo averla vista in tv sembra di conoscerla da sempre, simpatica e bravissima, fino al menù, in un ristorante la cosa più importante, e qui spaziale. Abbiamo provato sia il menù degustazione standard che quello vegetariano. Due percorsi entusiasmanti sia per bontà che per bellezza. Una sola frase sembra adeguata, riprendendo la da una vecchia serie tv, "... verso le stelle (Michelin) ed oltre..."