La Luna nel Pozzo In Grottaglie

Friendly and prepared staff. Excellent food prepared with high quality, organic products. Very nice and welcoming place.

Refined menu and extremely friendly staff. Too bad the portions are not too generous. However pleasant experience recommended.

Beautiful and welcoming place! Excellent food, excellent service, excellent value for money. We had lunch on Sunday 24 March and will definitely be back! A gem of the place is the coffee made with the Neapolitan coffee maker.

A beautiful gastronomic experience that I highly recommend. The quality of the raw material is exceptional, combined with innovative and environmentally sustainable ideas. Also worth mentioning is the professional and accurate service. The owners and staff put passion and love into what they do. The result can be seen in every dish and gesture. A pearl in Grottaglie catering.

The restaurant offers an exceptional experience in many respects. The location is intimate and pleasant, with a welcoming and refined atmosphere. The food is truly delicious, with refined and well-presented dishes. The staff demonstrated high professionalism and availability, making the service impeccable. I was particularly impressed by the fact that they allowed me to eat even after the "traditional" hours and even offered me a small welcome appetizer. Ultimately, it was an excellent culinary experience with an original and quality dish.

Typical cuisine revisited with excellent results. Nice location, professional service.

First of all, pay attention to gluten free. Great care for the needs of celiac and non-celiac customers. But I want to clarify this type of attention because today more and more people have difficulties with food and often have great difficulty and cannot enjoy the pleasures of food. Having said that... A welcoming and well laid out place. The owners have a great culinary culture, so much so that they explain their dishes and the ingredients used. All genuine, local and well-measured products Grilled meat for example, very tender and tasty, the orecchiette with artichoke sauce sublime to say the least, the platter of cold cuts and cheeses very delicate, the dessert then.... Wide choice and a lot of originality in the dessert itself. It's a place that would receive 100 stars from me if it could. Highly recommended. P.s. excellent quality/price. I will definitely return also because unfortunately it was raining and I couldn't visit Grottaglie but with this restaurant I took a guided tour of the flavors of the Apulian lands. As if there were sun given by taste, professionalism and courtesy

Optimal. Refined and well presented food. Specialties made with zero km ingredients and an excellent choice of wines, always produced in Puglia. I add a pinch of pepper, which does not compromise the excellent evaluation: that the glass of good wine is more...full!

Locale piccolo all'interno, personale molto preparato su pietanze e leggende locali, la qualità dei cibi è ottima, la scelta giusta un menù che riesce ad accontentare un po' tutti. I dolci sono stati come si dice la ciliegina sulla torta veramente buoni. Unica nota negativa per le mie esigenze i prezzi sono un po' elevati, in base alla quantità e tipologia di cibo. Mi sarei aspettato un conto leggermente più basso.

Il ristorante si trova proprio in prossimità dell’arco di ingresso del magnifico centro storico di Grottaglie, posizione ottima perché rimane sulla strada e permette di incontrare sicuramente più clientela. Si presenta come una trattoria semplice ma elegante allo stesso tempo, sia esternamente con alcuni tavoli disposti sotto un porticato, sia all’ingresso con l’arredamento che contribuisce a ricreare questo clima sereno. Mantiene la propria tradizione culinaria del territorio pur rivisitando i piatti in chiave moderna, per me apprezzatissimo, il servizio eccellente, cameriere preparatissimo che prende il ruolo di “padrone di casa” ma offrendo gentilezza e disponibilità. In due abbiamo provato un antipasto vegetariano, davvero gustoso e ottimo per aprire la cena e due primi altrettanto ottimi che riepilogo qui sotto; Strascinati al sugo con stracciatella e i famosi tubetti con le cozze rivisitate con il datterino giallo, mantenendo la qualità degli ingredienti cosi alta il risultato è eccellente. Particolare lode va anche alla presentazione, piatti in ceramica che risaltano la cultura del territorio e pietanze servite davvero con cura, rapporto qualità-prezzo davvero ottimo. Molto consigliato anche data la versatilità del menu che cambia spesso in base a stagionalità e freschezza dei prodotti.