La Preferita Pasticceria In Alcamo

7,5

Basado en 159 opiniones encontradas en 2 webs


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22
Di 111
in Alcamo

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Google 158 9
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TripAdvisor 3 7
All the sweets are delicious, but the cannoli in particular. The cassatelle are also good
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03 Aprile 2024
10,0
Excellent bar, pastry shop and diner. Every now and then they also make an almond parfait which you can't find anywhere else anymore
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25 Febbraio 2024
10,0
Eating 2 random pastries I noticed the freshness and goodness of what they served, excellent quality coffee, cleanliness and kindness
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19 Febbraio 2024
10,0
Pastry bar with a pleasant environment and friendly staff, I had 2 cassatelle and a coffee... delicious!!
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02 Febbraio 2024
10,0

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Recensioni

BraciamiOra

22/02/2024: Excellent and plentiful food. The staff is very kind
07/02/2024: We found ourselves in this place almost by chance and it was a more than positive experience, welcoming environment, excellent quality food, very kind owner and more than honest prices. The thing that struck us most was the passion that the owner and chef puts into choosing the raw materials and preparing the dishes. Well done, passion, commitment and honesty always pays off..
7,5
707
Recensioni

Trattoria pantesca Runcune

12/10/2023: Beautiful evening, dream location and delicious food.
07/10/2023: We decided to try this trattoria after seeing the episode of 4 Ristoranti with Alessandro Borghese. The place is located behind Khamma, perhaps in the evening it is a little inconvenient to reach it given the poor lighting in the streets (be careful though, it's a bit of a problem for Pantelleria, not for the restaurant). We parked in the car park, which was very spacious and convenient as it was just outside the venue. As soon as we arrived we immediately fell in love with the way the place is furnished, both in the internal and external rooms. Our dinner began with a local starter consisting of a portion of caponata, fried octopus and eggplant parmigiana meatballs, all three superb! As the first course we were inspired by the seafood carbonara, the busiate with bruciola sauce and the caper paté pasta with breadcrumbs; one truly better than the other, very honest portions and fair prices given the quality of the ingredients. All this accompanied by an excellent local Zibibbo wine. We end the evening with some desserts, a pistachio semifreddo and a decomposed cannoli, which are also excellent. The staff were friendly and extremely helpful. After this dinner we can confirm that Runcune is one of the best trattorias on the island, we will definitely be back!

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