Molicè In Limbiate

The dishes are top notch, everything is excellent! But if you go in a group you would like to eat all together. I think we can always improve

We had dinner tasting more than one course, strictly from the Molise and Abruzzo tradition. From the house platter, with local cured meats and cheeses, to the kebabs (including liver and onion ones). All very good. The pampanella is, in my opinion, absolutely worth trying: a truly good typical Molise pork stew! Kindness, courtesy and availability of the owners and the entire staff commendable.

I enjoyed a slice of Molise cold cuts... With hot rosemary focaccia... And a good glass of wine... Very good.... Very satisfied

We are always happy to come back, fantastic kebabs, the liver and onion ones are our favourites.

Had dinner on Valentine's Day. Very simple location but well kept. Few dishes are prepared but very very good. We had the pleasure of eating the platter of cold cuts and cheeses (EXCELLENT), the medium and large skewers (EXCELLENT), the Ascoli olives and the tiramisu, all topped with lots of excellent hot focaccia. Everything perfect, prices even slightly below average in relation to the quality of the products. Nice waiters Advised

Pleasant and attentive service, excellent kebabs. Room not huge but well-kept, open kitchen that gives off the aromas of the food being cooked.

Simple, family atmosphere but with excellent typical Molise cuisine. The quality of the products is very high and I recommend the kebabs and cured meats and everything else too

We are here, or rather we returned, for the second time, the kebabs are exceptional, the staff were ultra courteous, we had a huge table, we stayed longer than we should have... and nothing, thank you very much💜 see you soon.

A corner of Abruzzo in Lombardy... Very welcoming place, fantastic staff, very nice owners... 6 of us practically took the whole menu 😂, and it was all delicious!!! from the cold cuts platter to the dessert it was all really good... We had a great time and we will definitely be back!!!

Arrosticini a dir poco SQUISITI!! Gustosi, saporiti, cotti alla perfezione, talmente buoni che anziché il dolce ne abbiamo presi altri!! Ci siamo sentiti a casa, locale piccolo, ma molto accogliente e molto ben curato!! Bravi ragazzi, quando avremo voglia di arrosticini, ora sappiamo dove trovarli!! Viva il mix delle nostre regioni,abbiamo bevuto un vino molisano, il Tintilia, una sorpresa per il palato! Insomma...un susseguirsi di sorprese culinarie!! E che dire della Pampanella..impegnativa ma per chi ama la porchetta è un piacere per il palato!! Ormai sono rimasti pochi di locali in Brianza dove si mangia bene, sicuramente il Molicè è uno di questi!! Bravi bravi ragazzi!! A presto!!