Ostaria DaSte' In Campitello di fassa

Probably the best restaurant in Campitello Di Fassa and the only where you can actually have a tasty dinner. Also their wine list is very impressive. Keeping in mind all of the above, it’s super difficult to get a table there so book a lot in advance.

Excellent food and very kind staff. The best in Campitello

Good value for money and the food was tasty. The service was excellent and the atmosphere was good. There was a little too much salt in the food.

Ate here twice and enjoyed everything from the excellent service, the ambiance, the decor and the food. The sommelier recommendations were well worth exploring, from wine by the glass to a whole bottle, thank you for helping us discover wonderful local wines. Our waiter was absolutely delightful, so accommodating and the food was cooked to perfection. Steak according to hubby was the best cut he’d had in ages and the veggie tortellini was beautiful. Best restaurant in the town and such good value.

The staff is very welcoming. The service is lovely, prompt, and courteous. But the food is amazing. Every dish is a new delight.

Very good typical dishes, friendly staff and a welcoming place.

Posto accogliente e molto cordiale.... Personale gentile e disponibile... Stefano è davvero una persona squisita.....ti fa sentire a casa!!! Consigliatissimo....

We were a couple on romantic dinner.the staff were kind and gave wonderful recommendations. The fig tortellini is very unique 👌 the chocolate cake and the teremisu special were spectacular! Highly recommended!

Osteria super consigliata!! I piatti di Stefano erano buonissimi specialmente lo stinco di maiale e il tortino al cioccolato (senza glutine!). Hanno anche una fornitissima collezione di vini e Davide ha saputo consigliarci nel modo migliore.

Il locale è molto accogliente e quello dei due gestori che abbiamo conosciuto molto cortese e prodigo di consigli. Bella carta dei vini con molta scelta anche al bicchiere (Coravin); i suggerimenti ricevuti per il vino erano centratissimi. Menù interessante, piatti con qualche ingenuità (es.: ravioli di segale ai fichi troppo al dente anche per chi, come me, ama tenere indietro la cottura); prezzi leggermente elevati.