Gnocchi with cuttlefish and artichokes, really good!
Overall positive experience, will return!!
Gianluca Barberis
.
02 Aprile 2024
8,0
I was on Easter day...we started with 2 plates of selection of gourmet cheeses, price 18 each (it should be noted that the cheeses were good...brie and gorgonzola are certainly so common that they shouldn't be part of a gourmet selection) squid good roasted meat, first course pappardelle, pumpkin and gorgonzola (excellent), good potato and clam gnocchi, and finally cuttlefish and artichoke gnocchi which were truly inedible, the only predominant flavor was garlic (the taste of cuttlefish and artichokes was completely non-existent).
Sincerely disappointed for the service...professional but superficial in their explanations and not very friendly...
Marika Speranza
.
01 Aprile 2024
6,0
We had a fantastic evening. The tasting menu was very tasty, the wine pairing was perfect and the service was friendly and attentive. We felt very comfortable and had a lot of fun.
Michael Hokkeler
.
27 Marzo 2024
10,0
We found this place unexpectedly and had the best time! The quality of the food was amazing, highly recommend the spaghetti with clamps and the duck with foie. Both great service and food, and a sense of a family business and care in everything.
Mari RJ
.
26 Marzo 2024
10,0
Easily my go-to restaurant in La Spezia for special occasions. The food is always excellent and the service is precise and not over-bearing. Highly recommend for locals and tourists!
Tamara Corning
.
25 Marzo 2024
10,0
Best restaurant in La Spezia. some courses on the tasting menu are from starred restaurants.
marco ferrini
.
16 Marzo 2024
10,0
Great food. This was my first time in La Spezia and I thanked my lucky stars that i came to this restaurant. I love all the dishes. The service was top class. I went with a friend and we ordered all dishes to share. Still we were surprised when the restaurant helped us split our food into separate dishes for each person. So in the photos below, the food is just half portion. Very thoughtful indeed!
Fang C.
.
03 Marzo 2024
10,0
I've wanted to dine at this restaurant for a long time and last night I finally succeeded. Nice and welcoming place, very kind and attentive dining room staff and finally the food....what can I say!!!!! I've never been a good eater but last night I would have tried everything. There were 4 of us and we chose 4 different courses (to the delight of the chef) because everything was so interesting on the paper and then........... the courses arrived, beautiful dishes, well prepared and really good, good, good. If they were interesting on the menu, on the fork they were a delight. Compliments
Debora Chiappini
.
03 Febbraio 2024
10,0
Ristorante di livello molto alto a Spezia,una grande conferma visto che non è la prima volta che vengo qui.
Comincio con il cappun magro,un tipico piatto di pesce ligure,qui di grande livello.
Proseguo con tortelloni al tartufo nero su fonduta di Comtè,un formaggio francese stagionato trenta mesi,piatto che trovo eccellente.
Poi selezione di formaggi gourmet,clamorosi (segue foto)
Per finire semifreddo al pistacchio di Bronte con salsa alla lavanda,ottimo.
Il personale gentilissimo,voglio far notare la grande umanità della titolare che un anno fa offrì un centinaio di pasti ai migranti della Geo Barents sbarcata a Spezia.
Ristorante assolutamente meritevole della Guida Michelin,titolare da Oscar.
Alla prossima!
unavitadaviziato
.
02 Dicembre 2023
10,0
Piatti spettacolari cucinati a livello sublime e presentati da ristorante stellato. Vellutata di zucca incredibile nella sua semplicità, tartufo bianco unico. Il resto non da meno. Molto Costoso ma ne vale la pena
Merita appieno 5 stelle
ClaudioeArmi
.
15 Novembre 2023
10,0
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