Panificio Carbe In Siracusa

06/04/2024: I enjoyed a high quality lunch today, thankfully we sat at a perfect little table outside in the shade. We started with the vegetable platter, which was an exciting array of lightly seasoned cooked vegetables we had just seen at the local market. It is hard to find nice fresh vegetables at restaurants in Sicily, this really served them all up. We also each had a pasta. I had the tagliolini with mussels, my husband had the ravioli with tomato and basil. Both were really fresh tasting, the mussels especially nice. Service was quick, friendly and courteous. I would happily recommend this place to anyone.

06/04/2024: Friendly service. Unfortunately it is not good value for money. Expensive for what it is. Positioning a little too touristy perhaps. The first clue is the caponata which is not at the level of what you can taste a few streets further.