Ristorante Regina In Torricella in sabina

Group lunch, all good, generous portions

Excellent cuisine, professional service, excellent value for money too.

Very nice place at the foot of Terminillo, excellent cuisine, fast and impeccable service

Everything excellent. Genuine ingredients and great friendliness

Truly the best for location, food and service. Highly recommended

As usual, everything was perfect and plentiful...I recommend it 💪🏻 for sure!!!

It's not the first time I've come to the Regina restaurant in Ornaro Basso, near Rieti. Every time for important events, weddings, anniversaries, birthdays like this time. There was also a graduation party and other birthdays with us, but everyone had their own environment to celebrate independently, given the space available. Despite everything, a quick, efficient, courteous and helpful service with the customer. A nice menu: varied and tasty starters, including cold cuts, wild boar sausages, excellent ricotta, coratella, tripe and beans with pork rinds. Three first courses, all homemade pasta, tagliatelle with mushrooms, ravioli with ricotta and spinach and fregnacce alla retina, all delicious. Quantity ad libitum. The second courses then include roast veal, butter, seared lamb and thrilling breaded fried ribs. I leave aside the side dishes and get to the birthday cake, sponge cake, cream, chocolate and cream. Good good. Sweet and dry sparkling wine, coffee and bitters. What more could you ask for? If there are no other occasions soon, I will return soon on my own initiative. Congratulations to all the staff!

Speaking of Regina it's a great place to relax and enjoy some unique dishes from the kitchen A place where you eat very well Qualified and available staff to satisfy every need THE QUEEN DESERVES A PLACE AT THE TOP OF THE RANKING

semplice e accogliente. sapori della tradizione. si trova a pochi centinaia di metri dalla Salaria, pertanto si presenta come una valida possibilità di sosta per chi magari deve raggiungere le Marche...

Lungo la statale per Roma vs Rieti . Immerso ne verde . Ristorante enorme con tanti tavoli . Ben arredato. Personale sufficiente, ognuno sa il fatto suo : se portano un piatto non ritornano a mani nude , la professionalità e l’efficienza. Assaggi di primi tutti buoni su tutti gli gnocchi e la polenta al terzo posto i ravioli a seguire gli altri tre . Agnello a cotoletta con patate molto buono . Ho gradito anche il loro amaro che producono ed imbottigliano . Rapporto qualità prezzo buono. Soddisfatto.