Nice restaurant. High quality food and very careful dishes. Quality fish/product and elaborate dishes. Pasta also very good. Very good service. It is not cheap.
Ainara Antón Aragón
.
27 Marzo 2024
10,0
An ideal place to find quality food and extreme friendliness in service. The raw with sashimi is a must. The sardine meatballs, recommended by the owner, were superb. I was very impressed by the red snapper with snails and mussels and 'nduja with a sauce in which the slipper is obligatory. The recommended wine was also spot on. I think I've found my regular place for dinner every time I'm in Palermo.
Alfio Fabiano
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20 Marzo 2024
10,0
I had dinner with friends the other evening, excellent food, excellent quality products.
We had bruschetta with prawn tartare, lime, delicious first courses.
The welcoming and professional staff.
We will definitely be back.
maria trentacoste
.
25 Febbraio 2024
10,0
As always a certainty, for work reasons we hadn't been there for a year.
We managed to book in time and here we are…
We had an appetizer "shellfish cocktail with lobsters, prawns and scampi" AMAZING
As a first course, a cuttlefish ink risotto with seared prawns, saffron sauce and trout roe, and finally as a second course Snapper with mussels, squid, n'duja.
Everything super good, very tasty.
They wanted to give special praise to Rita who was able to advise us well and to the chef who delighted us with her stratospheric dishes.
Patrizia & Sharon
Patrizia Buccellato
.
18 Febbraio 2024
10,0
What to say: just a perfect place for a wonderful evening of 2 foodies. Best pasta, perfect local wine and excellent swordfish. The cook must be a master of tastes😃
We “wemi” Mi
.
11 Febbraio 2024
10,0
Excellent restaurant!!! Each dish is a real delight. Without a doubt I will gladly return! Beautiful atmosphere all good
sunflower point
.
10 Febbraio 2024
10,0
Ingredienti di qualità ma prezzo spropositato rispetto alla location
Maria Armata
.
31 Gennaio 2024
6,0
Good cook on pasta. Bisque, crudo was good
Adrian Kim
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26 Gennaio 2024
10,0
Ho mangiato meravigliosamente bene in questo ristorante. Materie prime freschissime, lo si nota subito soprattutto nei crudi, ma anche rivisitazioni e accostamenti particolari come nella chevice di dentice e gambero rosso con stracciatella.
Tra i primi, una vera delizia le Linguine con fasolari, cannolicchi e ricci dove i sapori si mescolano in maniera stupenda. Le proposte sul menu sono tante, una più interessante dell’altra, c’è solo l’imbarazzo della scelta.
Buoni anche i vini, rigorosamente siciliani, buono il servizio e titolare molto gentile e disponibile.
Giusto rapporto qualità/ prezzo. Super consigliato (ma prenotate che è meglio).
polette2_12
.
08 Ottobre 2023
10,0
Food is very very good and portions are especially large. We wished we had known before as we could have ordered half the dishes we did and it would have been more than enough. Prices are considerably higher than average (still worth it though!).
Gaby-loves-food
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06 Ottobre 2023
8,0
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