Tex Willer In Tarano

29/03/2024: I am a pilgrim. By pure chance I found myself having lunch with my girlfriend at Evasio e Laura. He is a good man who made us feel at home as soon as we entered and she is an excellent cook. We wanted to taste a typical dish, without weighing ourselves down, and continue walking but... We remained at the table for more than two hours enchanted by the goodness of the dishes which unfortunately I didn't think to photograph along the way... I think if you want to taste traditional recipes cooked with love you have to switch to Pannocchia! I'll post the only photograph I took, some handmade biscuits to accompany with a good glass of red.

26/03/2024: If we had been their guests at home they wouldn't have treated us better! Very welcoming and friendly family management, with dishes prepared especially for us with fresh ingredients selected from the local DOPs. Gnocchi and fettuccine sang on the plate, the artichokes were very fresh and cooked to perfection, the house wine was genuine and I even ate a trifle better than grandma's!