trattoria sandalari In Latina

We went with family and relatives for lunch. Very kind staff and chef. Excellent quality and copious fish and meat dishes. Truly highly recommended

Locale piccolo e accogliente. Scegliamo questo posto guidati dalle recensioni e siamo rimasti piacevolmente colpiti. Menù con pochi piatti che si fanno guidare sulla disponibilità della materia prima. Pesce e Carne ma pochi piatti. Noi abbiamo optpato per il pesce. Insalatina di mare davvero molto buona. Calamarata alla pescatora saporita e impreziosita dal gambero e poi una frittura mista davvero ottima! Anche il vino della casa non è male! Assolutamente consigliato

Serene environment Few tables Reservations are recommended

Everything was excellent, from the venue to the service and above all excellent fish.

Ottima scelta per il compleanno della mia compagna. Il locale accogliente e riservato. Qualità del cibo di ottima qualità. Personale attento. Il titolare una persona pragmatica e disponibile. Assolutamente consigliato.

The staff was super friendly and welcoming. Food was amazing. The place is really small and that adds to its charm. The fact that there weren’t many people around meant the staff had an easier time accomodating requests and serving everyone at the same time. They also made gluten free pasta for my boyfriend! Overall amazing experience. Their fish dishes are just... wow!

I ate well, price within the norm.

Really nice and relaxing place, delicate music but still welcoming environment that makes you feel at home. The menu is small, indicating that only a few dishes are made, but they are made with love and according to the availability of fresh, quality raw materials. The girl at the tables is kind and attentive with her eyes to pick up every customer's call, I only tried with my gaze without calling her and she arrived immediately, the best a customer could ask for. For the rest the cuisine is simple, never overly seasoned, in the dishes you can feel the flavor of the ingredients not disguised by other flavors or spices. We were 2 couples and we tasted both fish and meat, both excellent. The owner (Ciro) stayed to talk to us for a bit at the end of the evening, a polite and kind person, he is also the chef of the restaurant and in the chat he showed the love he has for cooking and the attention to detail for his dishes without ever seeming “know-it-all”. Truly a beautiful evening. Thanks and congratulations. We'll be back . Luca Ruggeri.

Informal environment, good wine and superlative food. Cut of beef cooked perfectly and of the highest quality, it melted in your mouth. The freshly made tiramisu is exceptional.

Un ristorante in miniatura dalla grandissima qualità