I migliori ristoranti di cucina cucina ligure in La spezia

05/04/2024: After a couple of attempts in the past months, we managed to book a table for 2. The place is small but nice, the food is good and fresh, but the portions are a little small for the prices. Friendly and kind staff: during rush hour there was a lot of confusion, so much so that I had to get up to ask for more bread... in any case they made it up to me. Next time we will return to try the paccheri that everyone acclaimed..

02/04/2024: Excellent food, friendly staff, highly recommend.

07/04/2024: Typical Genoese experience, good and fresh dishes, let's say that whoever serves could push the dishes better since not everyone knows the dialect.

03/04/2024: Superb place, excellent traditional cuisine. Homemade pasta and Gnocchi, dishes well served without being too heavy. I recommend with my eyes closed! Warm and attentive staff. A little extra for the Basil liqueur, surprising and delicious. Ps: I really fell in love with the Carbonnada, a light delicacy full of flavors that go together perfectly!

29/03/2024: L'Armanda has everything I'm looking for in a cozy and quiet environment, little noise, excellent quality food at fair prices for a medium-high range. I have been following Alberto for years now when he was already in trouble and now in this new adventure in the hills. He always knows how to please his customers with politeness and top quality products. And then he has that pig's cheek, good God, something nothing short of spectacular. An important winery that satisfies every budget. Very easy to reach, in summer it also has outdoor seating which opens up a view of the Val di Magra. Reservation recommended.

27/03/2024: Small place but very particular and appreciable. Friendly staff who pay attention to details.

30/03/2024: Very good hotel in Val di Vara. Good option.

20/03/2024: Friendly service, delicious food with regional specialties

06/01/2024: Excellent repas, bons produits, bel accueil. Plutôt du type gastro, très fin mais pas très copieux. Des plats originaux sont proposés, et c’est un régal.

30/10/2023: This was the nicest meal we had in Portovenere and one of the nicest of our three-week Italy trip. We stopped by on a Sunday to make a reservation for Tuesday evening. The atmosphere indoors was lovely and the service was attentive. It's primarily a seafood restaurant so my options were incredibly limited as a vegetarian, but I truly enjoyed the bread, grilled vegetables, pesto pasta (though the portion was quite small), and a deconstructed tiramisu. My husband had a piece of fish and said it was incredible. Fancier experience corresponds with fancier prices, but such is life. We would return.

07/04/2024: When I asked people who have lived there for advice on where to eat in La Spezia, this tavern was suggested to me without thinking twice. And then I understood why! Truly typical, starting from the location, rustic, well-kept, very welcoming and with a convivial atmosphere. You chat very easily with your "neighbors" at the table, who have been coming to eat in this place for years. The dining room staff was also impeccable, and not only polite, but also very nice. Speaking of the menu, I finally tasted the authentic pesto, the good one! And in really generous portions. But also mesciua, a traditional soup from La Spezia. And the muscle and anchovy appetizer, which I'm not a big fan of, was cleaned up nicely. The cheese cake was excellent, I didn't like the trifle, but that's not a good enough reason not to deserve full marks! For what we ate, its quality and the service, the bill is even too honest. Nothing but hell...

06/04/2024: Nice place with tables inside and tables outside. The portions are generous and the quality/price ratio is very good. The staff is friendly and always present, but not annoying. Excellent tagliatelle with pesto, I'm not local, but I've never eaten such good pesto. The second courses are also good and plentiful. The choice of first and second courses varies between meat and fish. There are also vegetarian dishes.

02/04/2024: Hello, we spent 5 days in March. When we arrived, everything was ready, the staff was very welcoming and attentive to our little questions. The campsite is 15 minutes from the train station on foot. The city center and the beach are not even five minutes away. The sanitary facilities are perfect, for the shower you sometimes have to wait a little for the hot water but that's a detail. We had a superb stay and pleasantly surprised by the pretty town of Levanto. Several hiking trails around and a superb cycle path to get to Bonnassola. The station serves trains every 20 minutes to the five villages of Cinques Terre. For me this campsite is ideally placed to visit them and the best part is that it accepts dogs, which is not negligible [dogs are also accepted on trains). A big thank you to all the staff at your campsite always working for the well-being of customers. Ciao!!!!!

30/03/2024: Nice campsite near the beach. Restaurants and shopping nearby. Relatively expensive, already busy in the pre-season and €59 for 2 adults and 2 children. Church bells also ring at night.

05/04/2024: Nice place with sea view. Good quality food, with an adequate quality/price ratio, with flavors slightly below our expectations but certainly higher. Adequate service, which could also be improved (despite having booked, we were initially assigned to a room without a sea view, we were then moved to the larger room although with a sacrifice of space)

03/04/2024: The Antica Guetta tavern is a restaurant in Bonassola with an enviable position and welcoming environments. The menu does not have a huge choice, which we imagine represents attention to detail and well-crafted products, but this represents a handicap for those who have problems linked to limited choices in their diet. SORROWING POINT the service. When asked "precisely" not to have potatoes and olives on the fish... and therefore an alternative, in a rather annoyed way I was told that: "this is the vegetable!!"... I put it off and am satisfied with one salad. We are served two out of four and after more than 20 minutes. we ask what is happening...Answer: "the tablet did not register the command!" ... in these 20 minutes the waiters passed by the room several times: "don't we notice???". We didn't ask confident that the preparation of the dish was requiring a lot of care!!!. What we complain about is that the room was empty, it was just a matter of being more careful, instead of making a thousand excuses! Value for money...a little too high...you pay for the sea view!!!

05/01/2024: Semplicità e gusto, è ciò che ho riscontrato in questo locale senza pretese. Le pietanze sono buone, sapientemente accostate, i prezzi assai corretti, la gestione è familiare informale e accogliente, cosa volere di più? Ho assaggiato ottime acciughe impanate gustose e croccanti, una buona e saporita pasta fatta in casa al ragù di seppia e pinoli, un discreto fritto misto. Vino bianco frizzante sfuso così così (ma è colpa mia che non ho scelto una bottiglia essendo solo). Buono il passito al calice sciacchetra che ho preso al posto del dolce.

17/10/2023: Un ristorante vecchia maniera ma di sostanza con una bella sala, una bella veranda e in estate tavoli all'aperto. Quasi esclusivamente di pesce, offre delle ottime scelte..da non farsi scappare i dolci fatti in casa. Per me è un approdo sicuro con dei prezzi giusti e personale molto cordiale.

01/04/2024: Satisfied is little! Menu with appetizers, first and second courses, all fish. Abundant portions and well cooked. Quick and punctual service. Open kitchen which shows that everything is cooked freshly. Super honest prices. Compliments!!

21/03/2024: The first courses are good, both seafood and land, the roast beef is excellent, the staff are friendly, the fried food and stuffed muscles are also excellent. The work menu is also appreciable.