I migliori ristoranti in Varese

17/03/2024: Friendly staff with good food/price ratio

02/03/2024: Tutto è stato buono, ma in particolare segnaliamo il cappello del prete lessato morbidissimo e gustoso con cipolline, patate e una squisita salsa verde. Occorre prenotare perché i tavoli non sono molti.

05/04/2024: We went for lunch. I personally felt at ease. For what I tasted, the dishes were good. I will gladly return. I was struck by the expressiveness and naturalness of the shooting. The staff is well trained and trained. The environment is small but regal. Good 👍

22/03/2024: Refined cuisine with great attention to raw materials. Very courteous and present staff. More than honest quality/price ratio. You leave full and satisfied. Probably the best restaurant in the area.

28/01/2024: 5 stars only because more is not possible. It is often said "nice environment and friendly staff", but here we go further and it's not just a saying. The service is impeccable, without being sterile: there is always room for a smile. The quality-quantity-price ratio is unparalleled. A place to always try: business menu, themed lunch or à la carte menu, no option will disappoint you!

19/01/2024: Ottimo locale buona scelta sia nelle pietanze sia nella carta dei vini servizio attento e cortese spesa corretta se passate da queste parti non fatevi mancare l'esperienza.

06/04/2024: Murataya is a high-end Japanese restaurant! Truly excellent traditional Japanese cuisine, high quality raw materials! Hitoshi is an amazing chef! The flavors are truly unique! I highly recommend it!

04/04/2024: Nice place, friendly and helpful staff, there are few parking spaces in front of the place, but you can park in the street. I think I ended up on a bad evening for the chef, one of the specialties offered that day, off the menu 2 peaches, one raw, the other cooked, served one on top of the other in my opinion, and unfortunately I didn't have a sense of my partner. rolls too big to handle in one bite. Chives everywhere. Excellent choice of wines at the right price. Must try again

31/03/2024: Pleasant experience, very fresh fish and excellent desserts.

09/03/2024: Delicious, worth a visit. A very nice waiter who really wants to please the guest and thereby provide good service, and what surprised me was that we were offered a cake as a compliment, this had never happened before. Interesting approach and very nice of the restaurant

05/04/2024: The restaurant is highly recommended, cozy with a changing selection of delicious homemade dishes. The duck leg was buttery and really tasty. Unfortunately I can't say anything about the rooms and the hotel.

02/04/2024: Nel piacevole borgo di Brusimpiano sosta per pranzo domenicale " Al cantonaccio". Locale distribuito in più salette da pranzo con buon gusto, tavoli posizionati comodamente con una buona distanza tra di loro. Personale gentile e servizio veloce. All'ingresso s'intravede la cucina con tre addetti in divisa da cuoco che danno una bella sensazione. Locale con vasta scelta di vini, dal prezzo alto. Carta piuttosto ridotta. Cibo discreto. La sorpresa arriva con il conto, forse l'influenza della clientela svizzera ( a pochi chilometri) che con il cambio viene vantaggiosamente a pranzare in Italia. Conto eccessivo, porzioni medie. Una grappa Gaja , piccolo bicchiere, € 7,00.

01/04/2024: Discreet but above all expensive

31/03/2024: Everything was very good from starter to dessert. Efficient and silent service. Definitely welcoming environment. Non-trivial and tasty dishes. Right portions. The only flaw is cooking the rice, but perfection does not exist, we are human!!!!

26/03/2024: This review is for the restaurant. We had a great lunch there last week. The view was impeccable. The indoor dinning room was tastefully decorated. Food was very well prepared and presented. Good wine list to choose from. It has its own parking area. Highly recommended.

17/03/2024: Pranzo domenicale in questo ristorane ubicato in una location storica. Abbiamo potuto apprezzare la qualità dei prodotti utilizzati ma purtroppo i piatti ordinati sono risultati solo appariscenti alla vista nel tentativo, peraltro mal riuscito, di solleticare le papille gustative. Servizio ed apparecchiatura dozzinale, conto decisamente esagerato.

12/02/2024: Pleasant evening with the family, elegant place but you can choose whether to experience it formally or not, the staff are very kind and adapt to the guests, the times are right and the dishes too. Definitely worth trying! It will remain a point of reference in Tradate.

14/01/2024: Questo ristorante è eccellente, un ottima location, il proprietario Diego è un perfetto padrone di casa, attento ad ogni esigenza, estremamente preparato come il suo staff, siamo stati varie volte quindi ci siamo affidati completamente per la nostra cerimonia di nozze che è stata davvero eccezionale, siamo stati molto bene e abbiamo fatto un'ottima figura con gli invitati. Consigliatissimo.

24/03/2024: An incredible place which, in addition to the exquisite dishes, would deserve a visit even just for the friendliness of the owner Paolo! A real old fashioned tavern, good food and a friendly atmosphere. my boyfriend had a shank with beer and tasted the pork cheek (he says everything was amazing) while I, who am a vegetarian, had polenta with cheese with egg on top. Tiramisu and cheesecake, all homemade. We don't know if we will return to Luino, but if we do we know where to have dinner!!!

20/02/2024: Great pizza, very good pasta, great tagliata. Very friendly, fast service. Top prices. We'll be back!

31/03/2024: It's not the first time I've had lunch in this restaurant, and I'm sorry to have to note a significant deterioration: 1- In the quality of the dishes. I ate the paccheri stuffed with creamed cod and they were sticky and difficult to eat, the filling wasn't that great, perhaps with the addition of the potato which certainly increases the filling but dampens the flavors significantly, in short it disappointed my expectations. The second course was fish, a sea bass, ordinary. The dessert, a tartlet with goat's ricotta and candied fruit. The shortcrust pastry was hard, difficult to cut, a crispy wafer would have been better, terrible. - Service, they brought us dirty cutlery and after asking for a change, they forgot and we had to ask. Table of 8, only one small basket with bread, we asked for a second basket, they forgot, we had to ask. Last but not least, they completely missed our coffees. We pressed and they told us they were queuing, after 15 minutes, we pressed and they told us the coffee machine had a problem. By now we were the only ones left in the place, the waiters were cleaning the nearby tables regardless of our wait. Two guests at our table had to leave so they didn't drink it. After another reminder and another 15 minutes, they brought them to us saying that they were free, too bad we had already paid for them at the register. We entered at 1pm and left at 4.30pm. You certainly shouldn't eat in a rush, on the contrary, but you shouldn't keep customers hostage with endless waits between one course and another. In short, I'm sorry but the disappointment is huge. The price is absolutely excessive for the quality of the food and the service. I will no longer book at Passerotto for any occasion.

18/03/2024: Beautiful venue and varied and not predictable typical menu. The cocktails are also excellent.

31/03/2024: Quality food, friendly and knowledgeable staff. Advised

30/03/2024: Amazing food, Amazing details. I simply love my first experience in this wonderful restaurant

05/04/2024: Pizza as per tradition. Great pasta and great. Small pizzeria with few seats. Pleasant and comfortable environment

01/04/2024: The photos speak for themselves. Well-leavened dough, fresh and well-balanced ingredients. Every time I go I am always pleasantly surprised. I recommend this pizzeria to those who live in the area and not because it deserves it but because there is care and skill in the preparation and combination of the ingredients.

04/04/2024: We were in the area looking for a place to have lunch and we found ourselves in this small take-away pizzeria, with the possibility of sitting and having a few tables outside. It didn't disappoint us at all, so much so that we returned for dinner. The owner was very kind, polite and helpful. Likewise all the staff. The pizza was very good, light, with excellent ingredients. Also the tiella, typical Gaeta pizza, the best in the place. We will be back for the wood fired pizza.

24/03/2024: Three different Tielle tried, all three a riot of delicacy! Octopus, anchovies, escarole and olives. Truly remarkable.

31/03/2024: Easter Day 2024.ate excellently. Excellent menu from starters to desserts. The excellent room service. Special thanks to Mr. Alessandro, who pampered us with his professionalism. S. Bianchi.

31/03/2024: Cozy and spacious panoramic restaurant room. Friendly and professional staff. Excellent food