I migliori ristoranti in Vercelli

06/04/2024: Being able to "create" a high-level fish restaurant in a remote village in the middle of the Po Valley is, I think, no small feat. Courtesy, quality and competence have their price, but it is undeniable that we had a really good time. Book dinner in advance or go for lunch like I did... there are only 30 seats!

04/03/2024: A nice birthday from Franz who is always a guarantee, excellent cuisine and a quiet and relaxing environment if I really have to find a small flaw, in our case too long a time between the various courses However highly recommended

02/04/2024: A fantastic place, one of my favorite restaurants and one of the best in Italy.

14/02/2024: Our favorite restaurant to celebrate special occasions. Excellent food, a super cellar and the feeling of being with family! The environment is warm and welcoming, furnished correctly while respecting the appearance of an old farmhouse... rating 10

11/03/2024: Wrong dish, bread waited 25 minutes and dish naturally got cold.

11/03/2024: A unique culinary experience, the kitchen run by young guys who transmit passion. The courses are thought out and studied in detail. I ate divinely.

06/04/2024: Excellent place, wide selection of wines, genuine and definitely very good food. Dishes prepared and well presented. Advise

31/03/2024: Passion and competence, quality ingredients, refined wines and all at the right price!! A business lunch was transformed into the discovery of a corner of paradise where good taste, friendliness and a passion for the pursuit of quality reign, enhancing local products and revisiting traditional dishes with taste. I highly recommend it and you absolutely must try the truly crazy pistachio semifreddo!!! Well done, well done 🔝🔝🔝

23/02/2024: Trattoria GIACOMACCIO: It has changed, yes, for the BETTER!

21/02/2024: Great place for an Italian lunch

06/04/2024: Tony is super cute, the sushi is fresh and tasty. Try the gyoza.

24/03/2024: Everything we ordered was perfect. A special experience. The owner of the place prepares everything himself and serves himself with special calmness. We have really enjoyed. Affordable prices.

07/01/2024: Siamo stati in questo rifugio sia in estate sia in inverno. Cibo squisito, personale gentilissimo. Assolutamente consigliato.

03/01/2024: Excellent abundant dishes, wonderful staff

07/04/2024: Welcoming restaurant, kind and professional owner and staff, very good and appetizing cuisine... you would eat everything but unfortunately you have to choose... a place to definitely return... to try the dishes that we were unable to taste.

24/03/2024: Excellent food, attentive service and the very kind Galli family! They know how to pamper customers and I repeat, EXCELLENT FOOD😍 always a pleasure to come back to them

12/03/2024: I only had the pleasure of trying it during a weekly lunch break with a fixed menu so I don't know what the à la carte menu is like, for the moment I can say excellent service.

18/02/2024: A noteworthy trattoria: family atmosphere.... I felt at "my home"

15/12/2023: Nice place! Great pizzas! Kindness and courtesy!!!

09/12/2023: Ristorante e pizzeria di gran qualità, personale professionale e simpatico. Consiglio caldamente a chiunque di andarci

31/03/2024: Easter lunch today... everything perfect... according to the rooms' opinion... I didn't take advantage of the opportunity...

25/02/2024: Farmhouse located in the countryside just a few minutes from Brogosesia. The rooms are large and welcoming and the view of the outside is very pleasant. The dishes are good and tasty, especially pork cooked at low temperature with radicchio. The eclaire, however, was less pleasant as it was hard and dry in terms of dough. The staff is absolutely friendly and helpful and the service very fast. The price is proportional to the quality of the dishes.

21/03/2024: Great food and great prices. Advised

17/03/2024: Place of peace and tranquility immersed in the greenery of the Valduggia plains. The food is divine, the hospitality and kindness are super!!! Definitely worth coming back.

17/03/2024: I immediately felt at ease thanks to the atmosphere of the restaurant and the very customer-focused staff. The amous-bouche offered by the house was immediately a pleasant and good welcome. The joke was good and essential, well accompanied by the homemade breadsticks and bread, hot as soon as they were baked. In the land of rice, I couldn't have failed to have a risotto, also driven by the curiosity of the uncommon dish (risotto creamed with lemon, with Greek yogurt cream and black cherry powder): the test was passed with flying colors. The quality-price ratio is also excellent.

10/03/2024: Small, well-kept place. Delicious dishes, well presented. Wide choice of wines. Price a little high for our city, but the choice of ingredients and the care in cooking them are worth the expense

28/03/2024: We had dinner in this small and well-kept restaurant and ate in a superlative way, something we hadn't had in a long time! Delicious dishes and excellent panissa. It costs a little more, but it's worth treating yourself to a treat every now and then. The only flaw is that it is in Vercelli and we are from Turin, but we will return on purpose. Congratulations again!!

16/03/2024: Ristorantino in centro di Vercelli gestito da uno chef giovane ma con le idee molto chiare tradizione assolutamente rispettata con qualche innesto fuori via polipo che si scioglie in bocca cottura eccezionale un vitello tonnato degno di del suo nome e della sua tradizione ma soprattutto le costine a bassa temperatura veramente goduriose Carta vini ampia e selezionata corretto rapporto qualità prezzo consigliato

25/03/2024: Value for money from Northern Europe. Satisfied with the quality Prices, in general, 20% higher than our expectations. Personally I found the bathrooms not up to the standard of the place. Cleanliness ok, let's say normal. Narrow, almost uncomfortable spaces.

15/03/2024: Truly a wonderful dining experience!! You are welcomed with extreme kindness in a very well-kept and colorful place, spoiled by the toma mousse with truffles that you find at your place at the table. Special radicchio flan, fresh gnocchi with cheese and mouth-watering dried fruit... but what really deserves the best compliments is the suckling pig... the best I've ever eaten, very tender, cooked to perfection, tasty without being heavy, with a mustard cream of which, after the slipper, not even a shadow remained on the plate! The dessert, chocolate and raspberries, is superb. Impeccable service, waitress and owner of rare kindness.