I migliori ristoranti in Agrigento

29/10/2023: Soettacola, fresh fish, everything very clean, I recommend it 💋😜💯

23/10/2023: too expensive for the quality of the food Slow and unfriendly service

20/03/2024: Super great restaurant! Great service and nice ambience. The food was excellent and we felt very comfortable and would come again.

19/03/2024: A truly sublime experience, good and tasty dishes. It's worth trying, the service is equally excellent, the guys are very kind and always ready for every customer request. The place is warm and welcoming. I highly recommend it to you.

06/11/2023: The seafood at this restaurant is spectacular. All very good.

05/11/2023: Complimenti alla cuoca Caterina che sa davvero come si cucina il pesce. Ottimo il polpo fritto servito con una insolita quanto squisita marmellata di peperoni. Sorprendente la carbonara di pesce. Delicatissimo il dentice accompagnato da una maionese aromatizzata. Personale molto accogliente, preparato e attento. Siamo stati davvero bene

05/04/2024: If you have already left Agrigento without passing through here, make a U-turn as soon as possible. Excellent food and good choice of beers. The Girgentano cunzo bread is notable.

25/03/2024: A good place to eat a platter of charcuterie, cheese or bruschetta. And drinking good wine or cocktails.

04/04/2024: We totally understand why U Maccicuni has been rated the #1 restaurant in Favara. Not only were the food portions generous and delicious, but the entire dining experience was also lots of fun. The restaurant exuded a wonderful ambience with a definite local flair. It is always nice to have a highly satisfying meal while also feeling like special participants in the moment. The seemingly bottomless complimentary bottle of Amaro was a much appreciated and unexpected exclamation mark on the evening.

31/03/2024: We had dinner a few nights ago in this beautiful place. The open kitchen and the owner's super friendly welcome immediately made us feel at ease. We had first courses, good and expertly prepared. Local oil with bread, boss bitters, local oranges and almonds are offered to us. What to say? A beautiful example of Sicilian hospitality and customer attention, absolutely recommended.

07/04/2024: Elegance, professionalism, excellent food, well prepared, well presented and above all of excellent quality and a breathtaking view

07/03/2024: Excellent food, staff and view overlooking the temples by night. That was the fruit cake prepared by the chef in person for a special even in our group. Super recommend!

17/02/2024: Delicious food, you fill up and remain satisfied without feeling heavy, quality ingredients and generous portions!! super honest prices

02/02/2024: Everything always very good and tasty!! Friendly staff. Possibility to sit outside or inside.. I go there often and always have a good time

06/03/2024: I've been a customer for years, I'm still looking for a better spleen sandwich but it turns out to be impossible. Impeccable service, high quality and a welcoming environment, not to mention the friendliness of the owner.

19/02/2024: Lo so, non siamo a Palermo, però anche qui ad Agrigento pane ca meusa, schetto, zito o maritato (io lo preferisco zito, con l'aggiunta della trachea), è fantastico. Dimenticavo, anche le panelle qui non scherzano.

03/03/2024: Very welcoming and friendly owner and staff, excellent and plentiful food. Highly recommended

03/03/2024: Massima Accoglienza, disponibilità e gentilezza. Non per ultimo cibo di qualità e del prezzo contenuto. Il Sig. Milazzo in primis e tutto il suo staff hanno cura del cliente. Consigliatissimo.... da provare se vi trovate a Naro

24/03/2024: Lunch with family, an experience to be repeated, I highly recommend it. Genuine and quality food.

10/03/2024: Place recommended by a local B&B manager, a really nice discovery. Vincenzo was very helpful and the food was delicious. We will be back. Reservations recommended.

10/03/2024: Very welcoming With excellent domicile

09/03/2024: Delicious pizza and very friendly staff, I wanted to apologize because I was offended that they called me lei

29/03/2024: When the meat... is alone Preparing yourself on a solitary path with a single subject is what happens to you when you go to BlackBul A warm welcoming place, with a wonderful atmosphere, welcoming with the kindness and affability of the hosts. Pietro shows up with a thank you, but in the end you will all be the ones to thank these few hours immersed in numerous and unusual cuts of meat, with different destinies, over 50 cuts that you can choose from. Cuts to be transformed in a thousand ways, but always with the delicacy of expert grilling to preserve their flavour, succulence and tenderness. The tartares are superb and are served with carpaccio as an opening, with gourmet crostini which already heralds what is to come. Cutting boards that you can compose with the many types of meat from all over the world make this place one of the best in the Agrigento gastronomic scene. The selection of wines is excellent, to be enjoyed in complete tranquility in the private room, and then completed with a delicious selection of sweets and bitters. Price in line with the quality you can't expect surprises I would say excellent. Excellent service. The only problem …. That we need to go back.

29/03/2024: Non manco ogni volta che scendo a Comitini di assaggiare la vera braceria. Posto accogliente e caratteristico, carne a dir poco fantastica, il proprietario un professionista del settore i collaboratori tutti gentili e veloci. Lo consiglio vivamente.

20/10/2023: Ci siamo dovuti tornare per più volte durante la nostra permanenza a Lampedusa. Una pizza buonissima, varietà ampia, personale gentile e disponibile, velocissimi. Abbiamo assaggiato la focaccia al nero di seppia: buonissima! Torneremo di sicuro!

13/10/2023: Large assortment of pizzas by the slice Very good!!!!

22/02/2024: TUTTO MOLTO BUONO. QUALITA' DEI PRODOTTI ECCELLENTE PROPRIETARI (PAPA'-MAMMA E FIGLIE) EDUCATI GENTILI E DISPONIBILI. ACCOGLIENZA FANTASTICA. E POI LA LORO CREMA DI SERIE A! CI TORNERO' CON LA MIA FAMIGLIA! CONSIGLIATISSIMO!

22/02/2024: Looking at the dessert display leaves you speechless! A show and lots of choice. I'll be back!

29/03/2024: The quality of the products is great. As you can see if you order the raw seafood appetizer. But when they try to cook it, then is when things start to go bad. It’s sad to see such beautiful seafood cooked as poorly as I saw today. I had a 1.200kg lobster with pasta, and it was chewy and bland. The pasta was good as expected in Italy, but the lobster died for no reason. The waitress was not very helpful and sure she didn’t want to be there. Didn’t try to help us at all. When she was weighting our lobster there was a cigarette package next to the scale. Maybe I’m being too critical, but in my opinion this is unacceptable. You see, the raw seafood platter showed us what to expect: the razor clams, such beautiful animal, seamed to had been opened with a machete, the flesh was completely destroyed. That’s a good preview of what the rest of the dinner was going to be like. Tourists like myself should be more prepared to eat bad food in Italy. We come here with such great expectations, but actually most of the restaurantes are terrible like this one. The only difference is that this one was specially expensive, something like 80 euros per capta. With this kind of money you expect something at least a little less amateur. This restaurant is an great example of what to avoid when in Sicily

28/03/2024: Small, hidden restaurant, but which offers a very good selection of fresh and well-cooked fish. It is located in Porto Empedocle, and is known primarily for its truly good lobster spaghettone. Various appetizers, served well. We did not have the opportunity to meet the owner as he was not present at the time But we were still served well by the waitress Anna Maria, who also gave us good advice, was very kind and available until the end. A restaurant that I recommend and that I will certainly return to! 🦞😋😘