Cucine Clandestine In Reggio nell'emilia

Excellent staff and very varied and delicious dishes, you could call it a true CLANDESTINE menu. Really excellent value for money, a nice place to have a dinner with friends

Sophisticated and very appetizing dishes. Tables outside for beautiful sunny days. Good wine by the glass to accompany lunch. Excellent service, fast and friendly staff. Good value for money. I would happily return.

Never had gluten-free food tasted so good. Each dish is tasty and particular. Pistachiosa is a dessert not to be missed

We had a great dinner at Cucine Clandestine!

I ate some amazing tortelloni, when I return to Reggio Emilia I will definitely come and eat them again!

Friday evening 9.30pm with 12 diners, all men. To avoid clogging up the kitchen we decide to choose a maximum of 3 dishes per course, trying to reconcile tastes. Starters: Very good tuna meatballs, superb tartare cheesecake (highly recommended). First courses: Tonnarelli cheese and pepper, tagliatelle with meat sauce and Rameina. In all, delicious homemade fresh pasta. Second courses: Crusted pork and seared tuna. Both very good. Service: the waitress kindly brought us extra dishes for each course in such a way as to portion the dishes among everyone, in the dishes with broth she took care to divide 3 dishes into 12 different bowls and the second courses arrived at the table already divided into single portions even though we were fine with sharing and exchanging dishes between us. In an era where certain things seem to be taken for granted, this treatment must be underlined with a note of merit for the service received. I would have gladly paid a little more for all the crockery they had to bring us. Nice and comfortable environment, it's a shame we only have 2 rooms (perhaps a noisy table like ours could disturb the smaller tables next to it) but for being in the historic center the spaces are very large. Ultimately it seemed to me that the place is managed by only two people and the breadth and quality of the menu they manage to offer with such limited staff is remarkable. Total dinner for 12 for 11 starters, 12 first courses, 10 second courses, 6 cokes, 4 bottles of different red waters and 11 coffees, 480 euros, equal to 40 euros each. The cost is too low compared to the quality, friendliness and service received. Wide availability of Veg choices. GO NOW!

Excellent food and value for money The only note is that the service was a little too slow

I could give an extra star to the dishes served to us, unfortunately there was an abundance of salt in the dishes, taking away their taste. To be precise, I don't like salty foods, and for others it can be a strong point. Overall, everything was appreciated Good costs for being in the center, far from the crazy prices of the hometown... and therefore a... thank goodness. 5 side dishes An appetizer Three firsts 4 bottles of water Covered €78 Recommended for vegetarian philosophy.

Mi ripeto, tutto ok. Soddisfatta come sempre e pure la mia amica di Milano che non conosceva il locale. Laura e Daniele non deludono.

Insomma, ho pranzato discretamente bene ma nulla di eccezionale, unica nota lieta la possibilità per chi è celiaco di poter scegliere nel menu qualsiasi portata e da queste parti non è roba da poco...mangiato delle tagliatelle al ragù che erano discretamente buone ....conto nella norma e personale gentile.