Ristorante Lo Scalino In Castiglione della pescaia

We visited for meals on 2 nights. Located at the base of the steps near the center of the port. We had tuna and fried seafood the first night with a bottle of Chianti. Sat outside. Staff very friendly and helpful. Served complimentary bread basket. Great evening with wonderful sunsets. Next night asked 2 locals for their recommendation for a restaurant, and they both suggested Lo Scalino. Second night we had tuna and spaghetti with clams. Great evening. Both meals under 100 euros. I would highly recommend.

Welcoming atmosphere, good and refined dishes, excellent service. Completely new place, redone with style and taste. The dining room staff welcomed us, making us feel at ease, and paying attention to our every need. In the various courses, the plating conveys the care and passion of doing things to perfection, and the raw materials are of the highest quality. It will be an obligatory stop for future visits to Punta Ala.

We recommend this restaurant that we fell in love with, the location is refined and intimate, the owners pampered us with their attention, undecided on what to order we left carte blanche to the Chef. the Chef, after a short conversation to find out more or less what our tastes were, amazed us with dishes that involved all our senses, we were surprised by how he balanced and combined very simple ingredients together to create extraordinary dishes. Very fresh raw materials and attention to detail. There were many dishes that intrigued us, it certainly deserves more than one visit. Thanks to the owners and chef Carlo for this magnificent experience.

New and refined environment and refined food but at the same time reminiscent of the flavor of grandma's dishes ❤️