We dine here whenever we are in the area and we are never disappointed.
This is a very relaxed restaurant with amazing views, they book the tables out only once so that you can stay as long as you like.
The owner tells you their specialities and takes your orders.
We ordered a variety of starters (7 of us) portions generous and all were enjoyed.
The pasta is freshly made using eggs from their own chickens!
Mains we got meat, grilled and cooked to perfection followed by dessert.
Service was friendly, the owners wife came out of the kitchen later on to see if we had enjoyed our food and she spent a good amount of time talking to us about the business and the family that all work there, the granddaughter was learning by the ‘Master’ how to cut the meat off the bone at the table and she did very well.
We highly recommend this restaurant and will be returning very soon
Siamo stati a posta per mangiare una fiorentina, carne di eccellente qualità e molto buona, anche i dolci erano molto buoni, anche prezzo finale è stato veramente buono, esperienza da rifare per gustare altri piatti, specialmente i primi che abbiamo visto servito ad altri clienti. Complimenti!