Bove's In Milano

Very pleasant dinner last night at this restaurant. Attentive but not too formal service, quality of the ingredients evident from the welcome tasting to the appetizers, first courses and desserts. The risotto with ossobuco is particularly good. It depends on what you order but you will probably spend between 50-90 euros per person with wine. In Milan you can now spend that amount and eat mediocre food without good service. Advise. Good job congratulations to all the staff!

My husband and I had booked a table in advance for a birthday party. We really liked the tasting offer, as well as the wines selected for the dishes. Thanks for the evening!

Unbelievably delicious steak, very attentive service and the atmosphere and decor are really cool. We were debating between doing the tasting menu or just steak and sides but honestly, you can’t go wrong with whatever you choose to do. Would definitely go back!

Excellent, restaurant with nice atmosphere and very good food. Obviously meat is the key player in the menu and well played. A nice variety of dry Aged cuts and some more choices, nice wine list and a very gentle service conducted by an even more gentle owner. Totally recommended for meat lovers

Evening with friends on Monday evening The quality of the meat offered is of a superior level, including starters, first courses and desserts The owner is a person with significant experience despite his young age Very nice modern wine cellar, all in a room (yes, small) but with refinement and soul, which reflects the owner. Congratulations again!!!

Excellent experience, pampered from start to finish. Price appropriate for the dishes and service; not for those looking to dine for the price of an ayce (thankfully)... Maybe for a special occasion. I absolutely recommend traditional mondeghili as a starter, the best I've ever tasted. I relied on Stefano for the wine pairing and I did well!!! See you next time for sure!

Excellent for meat lovers. Their signature dishes are worth a try. Also the smoked mashed potatoes is worth a try.

More expensive than it should be...

All very well looked after, of great quality. Excellent service, great food

Let’s start with the owner Stefano, he is amazing, we were late due to the traffic Issue, he waited us until 10.30 and the kitchen closed at 10.30. Outstanding from owner prospective the food is amazing starting from beef tartar, the steak, and dessert, and it’s very normal price compared to other restaurants dry age steak. The staff are amazing and down to earth friendly. Thank you Stefano and thank you for your excellent team.