We went for dinner on Easter Eve, we had dinner in the first round at 7.30pm. The place is nice but very noisy, being a bit small, I didn't give 5 stars because when we ordered the appetizers, the fried anchovies were already finished, we order a bottle of Bonarda on the price list, which was also finished. Luckily what we managed to eat was excellent, the last sore point being the chocolate mousse, which also ended, but above all I don't find it correct that the dessert list was without the prices of the portions. The staff was very kind and the final price was good, I forgot, we took 2 glasses of Ribolla Gialla and unfortunately it arrived at room temperature. If we return we hope to be luckier.
Daniele Musa
.
30 Marzo 2024
8,0
Very polite and friendly staff, excellent traditional food. You can easily find a place, especially for tourists who want to stop in a local restaurant for the day.
Roberta
.
26 Marzo 2024
10,0
The food is good... the music too loud, I asked twice to turn it down a little, nothing. Once the room was full it was really too noisy. Sin.
Sonja vA
.
25 Marzo 2024
6,0
Warm, familiar environment... it takes you back to your grandmother's house, it's beautiful.
The staff were very kind, helpful and polite, always with a smile
The food is the best!!!! Ravioli au tuccu and pansoti with unbeatable walnut sauce, truly delicious.
Truly exquisite starter cheese platter with combinations of walnuts, honey and really abundant compote....it could easily be for two.
Even the desserts they make are really excellent. We will definitely be back
valentina aversa
.
15 Marzo 2024
10,0
Excellent food! Friendly and welcoming staff, beautiful and very special environment!
Anna D.
.
29 Febbraio 2024
8,0
I had dinner with my partner and I must say that we were wonderfully welcomed, with accurate and impeccable service. The welcoming environment but the food truly delicious. From the appetizer to the trofie pesto, green beans and potatoes and the truly excellent tripe. To conclude, the homemade desserts, the excellent baci di dama but the unsurpassed tiramisu. Highly recommended.
Lucia Compagnone
.
18 Febbraio 2024
10,0
Bellissima esperienza, a prestissimo
Francesco C. Poggio
.
17 Febbraio 2024
10,0
Locale molto particolare, caratteristico e soprattutto autentico.
Abbiamo provato diversi piatti della tipica cucina genovese (ravioli, pansoti, coniglio alla ligure, trippe, stoccafisso e buridda…) tutti veramente ottimi anche per noi abituati alla “cucina genovese della nonna”.
Personale professionale e alla mano, presente ma non invadente.
La padrona di casa, che a casa ti fa sentire è simpaticissima.
CONSIGLIATO PRENOTARE per non perdere l’occasione, in particolare modo se siete turisti, di assaporare i sapori classici della nostra Zena…
Noi torneremo presto.
Max Infantino
.
11 Febbraio 2024
10,0
La caratteristica più apprezzata è stata la gentilezza e la simpatia della propietaria unitamente al personale di sala che, seppur giovane, ha diostrato empatia e puntualità nel servizio (mancia meritata).
L'ambiente è particolare e con un'atmosfera che a noi è piaciuta.
Il cibo non ha sopreso, ma non si può avere tutto.
dueuomini
.
22 Gennaio 2024
6,0
La location è originale, in un appartamento molto vicino al centro. Il personale è cortese. I piatti della cucina ligure sono assolutamente nella norma, ma i prezzi cari. A Genova si può trovare di meglio.
GiorgioMule
.
29 Ottobre 2023
6,0
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