Typical Romagna restaurant with traditional dishes and excellent quality raw materials. The kitchen speaks of commitment and passion and you can see it from the corridor leading to the cash register. To return every now and then, a guarantee.
Tiziano B.
.
07 Aprile 2024
10,0
Typical Romagna menu but with few options for vegetarians. It's about time this restaurant also adapted to the demands of an ever-growing segment of the population.
Rolando Renzi
.
01 Aprile 2024
6,0
On a day like Easter Monday the service was fast and kind. Really good food and very generous portions, despite the table seating 12 people. Really good tagliatelle, I recommend!
oakyko non
.
01 Aprile 2024
10,0
Great place. Portions commensurate with prices. Excellent quality even in what others neglect (e.g. house wine).
Gianluca Brolli
.
30 Marzo 2024
10,0
Lunch with a friend on Friday. He and I were very satisfied with the cuisine: we had two mixed grills with herbs as a side dish, both and a small bottle of red wine; everything was accompanied by good and abundant piada. Perfectly cooked meat: soft and succulent with generous portions.
We got compliments and will definitely be back.
Highly recommended.
Massimiliano Leone
.
17 Marzo 2024
10,0
Good Romagna food, we made a menu with starters of cured meats and cheese although unfortunately the latter were not seen, first courses of gnocchi with fossa and tagliatelle with ragù, the tagliatelle were good but the fossa was not noticeable in the gnocchi. Mixed grilled meat, what was appreciated was that there was also some chicken which is often not included, tasty, cooked very well, really good, special piadina.
The staff were friendly but a little annoyed perhaps due to children running around.
Outside there is a beautiful garden with games and a large green space for running.
The only flaw but perhaps because it was Sunday and packed, we waited almost an hour between starter and first course.
Camilla Cisterni
.
14 Marzo 2024
8,0
Rustic, like at home, you can breathe Romagna in every corner... classic first courses, good gnocchi and green tortelloni, fast service even if the place is full
Emanuele Scarpi
.
11 Marzo 2024
10,0
Locale grande e molto caratteristico.
L’accoglienza non è delle migliori: essendo il luogo un po’ dispersivo, il cameriere a piano terra ci ha indicato di salire e cercare il numero del nostro tavolo. Dopo aver girato un paio di sale, abbiamo trovato finalmente le scale e poi il tavolo… diciamo non il massimo.
Il servizio invece è stato caloroso e abbastanza veloce.
Non mi è piaciuto l’antipasto. Discreto il primo, il secondo e molto buono il dolce.
Conto onesto.
Veronica d
.
10 Marzo 2024
6,0
Excellent grilled chicken, but the prices are quite high for Romagna food
Erika Suzzi
.
10 Marzo 2024
6,0
Ho cenato con amici in questo ristorante. Ampia scelta di primi e secondi. Tutto davvero molto buono. Piatti abbondanti. Consiglio.
CiccioMonterisi
.
02 Gennaio 2024
10,0