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Il Gelatiere Mauro's

Il Gelatiere Mauro's In Roma

Via Umberto Giordano, 00124 Roma Italia Roma
+39 347 385 0278
8,2

Basado en 472 opiniones encontradas en 2 webs

7.2
8.2
7.2
8.2

tend

1.165
Di 13.938
in Roma
138
Di 1.129
di cucina Vegetariana in Roma

I clienti commentano i loro piatti di...

gelato frutta pistacchio
Vegetariana
Roma

Gestione recensioni

Recensioni Nota
Google 399 9
Recensioni Nota
TripAdvisor 84 9
It's the best ice cream I've eaten and I've eaten lots of it around Italy
Più commenti
in Google
.
06 Aprile 2024
10,0
Good ice cream parlor, great choice of flavors, a few tables inside and a few other places outside
Più commenti
in Google
.
22 Marzo 2024
8,0
Gelato di altissima qualità,come pochi a Roma Lo zabaione è strepitoso,il top ma anche gli altri gusti non sono da meno Prodotti di prima sxelta
Più commenti
in TripAdvisor
.
26 Febbraio 2024
10,0
It is at the level of FASSI ice cream shop in Rome. Delicious artisanal ice cream 😋 with simple and original ingredients. It doesn't melt immediately because it uses milk, not water, to whip the product. I recommend trying it and you will return to Mauro.
Più commenti
in Google
.
23 Febbraio 2024
10,0

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8,2
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Recensioni

colle del sole

03/04/2024: Staff welcomes you with kindness and professionalism. Good food and moderate prices.
30/03/2024: I read some negative reviews, they seemed artfully constructed to discredit the place
8,2
512
Recensioni

VostrOsteria

22/03/2024: I came from Parioli for lunch with a friend to get to know this nice, welcoming place with excellent cuisine. The owner is the place itself and hosts you in "his home" as he rightly feels, if you are curious and kind he reciprocates you with kindness and professionalism, and opens the doors of his delicious specialties to you. The artichoke tempura was truly unique, the homemade cream puffs exquisite and the chicory and ribs delicious. We also ate the suppli..! We paid the right €55 for two (50 with a small discount which is very nice...) dividing the dishes between friends and thus tasting everything A prosecchino, which became two thanks to the kindness of the owner, who lightened the mood and paved the way for us to definitely return
21/03/2024: Good restaurant. Excellent cuisine. Top service.

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