We spent a wonderful evening enjoying good fish. From the appetizers to the main courses, passing through the first courses, we found truly interesting dishes and a skilful use of top quality raw materials.
Superlative raw, the cuttlefish stuffed with cod are also excellent! We will be back
Filippo Mechelli
.
02 Aprile 2024
10,0
I had dinner with my family in this restaurant, wanting to eat good fish. My expectations were not betrayed: excellent raw food and very tasty dishes but not at all heavy. From the appetizer to the dessert everything was very successful and balanced. The atmosphere is welcoming and the staff takes care of every request with great professionalism and kindness. I highly recommend it.
Chiara Maccagni
.
02 Aprile 2024
10,0
Fish dinner, with raw fish, starters, first courses and very good second courses. The quality of the fish was really high and I also really liked the combinations chosen.
An excellent choice for eating good fish while being on the safe side. Absolutely reasonable price for the quality and quantity of the dishes tried. Absolutely recommendable.
Tommaso Mechelli
.
02 Aprile 2024
10,0
Splendid place, trained staff and very high quality food. Cooked and raw fish of another level. To try!
Enrico Martinuz
.
27 Marzo 2024
10,0
I went to the kisa for the first time after reading many nice reviews both on the cuisine and on the kindness of the owners, I must say that as far as the food is concerned we found everything excellent, the raw meats are very good, the fish fillets fantastic, we took fried anchovies together with fried artichokes and just because we wanted to adjust we didn't ask for a second portion. Moving on to the first courses, delicate and well-seasoned tagliolini with shellfish, paccheri, artichokes and fantastic calamari, more than satisfying portions. For gluttony, just for gluttony because we were both already happy and satisfied, I wanted to take some squid stuffed with swordfish and bread crumble, which I define as spacey!!! Last but not least, intrigued by the Aperol semifreddo, we wanted that too, what can I say, a spectacle, very creamy semifreddo and the Aperol jelly was divine! We paid our compliments to the chef because they are all well deserved.
We'll be back? Yesssss
I found the value for money correct, and I often go out to restaurants.
The owners are lovely people, I understood this immediately, both from the reviews but also from speaking to us on the mobile phone to book. Despite the fact that they were full at lunch, the wait was really residual. The only thing was that since there were a lot of people there was a bit of confusion but they really deserve the crowds every day.
Congratulations again!
Silvia Colato
.
11 Marzo 2024
10,0
Very beautiful location, well looked after, friendly and very knowledgeable staff on all the dishes they offer. Excellent food, highly recommended!
emanuele ciprelli
.
10 Marzo 2024
10,0
Excellent fish restaurant in Montesacro. Very fresh raw material, processed with respect for the product and its organoleptic characteristics. Excellent choice of wines, good value for money. Welcoming and refined environment, impeccable service.
Federica Lomiry
.
10 Marzo 2024
10,0
Excellent location, very good food and friendly service. I advise
Juliaami
.
10 Marzo 2024
10,0
Ristorante moderno con arredi originali. Difficile trovare parcheggio in zona la sera. Menù prevalentemente di pesce. Servizio attento. Ci siamo andati perchè cercavamo piatti per celiaci. In 4 abbiamo preso 5 antipasti: buoni in particolare i calamari alla veneziana e i moscardini fritti, minuscoli e croccanti, che però risultano pesanti. Ben fatto anche il sautè di cozze, peccato che non servano pane ma pochi crostini tostati. Abbiamo proseguito con tre primi e un secondo non da ricordare, scelti per l'originalità della preparazione. Dalle recensioni entusiastiche forse il ristorante dà il meglio sui crudi che non abbiamo provato. Abbiamo bevuto un discreto vino rosato. Conto piuttosto salato per come abbiamo mangiato: 180 euro dopo l'arrotondamento di 7 euro. Accettano le carte di credito.
AndreasUD
.
09 Dicembre 2023
6,0
Scoprii questo ristorante nel 2019 e sono stata molto bene ma oggi l’ho trovato davvero eccezionale sia per la qualità del pesce che per il menù. Capesante, moscardini fritti, gnocchetti al granchio blu, pesce spada ai friggitelli, mazzancolle alla catalana, brownie al gelato. Piatti equilibrati dove il sapore del pesce prevale sui condimenti (non è da tutti). Il servizio è come sempre ineccepibile. Staff cordiale e professionale. Lo consiglio vivamente
LWitch
.
29 Ottobre 2023
10,0