La granzeola by al vecchio ulivo In Pozzuoli

21/09/2023: Top-notch service and experience. Incredible location with amazing views of Napoli, Sorrento peninsula, Ischia. We dined on the terrace and the night we were there, overlooking a wedding reception / dinner on the pool level. The restaurant is exquisite as well. I recommend to go early and walk through the Caesar Augustus Hotel lobby and terrace before dinner. The restaurant offers two tasting menus, 5 courses for €110, or a la carte from starters, first courses of pasta and second courses of fish and meat. My partner and I both had the ravioli Caprese pasta, which I’ve learned is from Capri where the cheese is the local ‘caciocavello’. It makes the ravioli special. For mains, I had the grilled octopus, which was a large portion and my partner had the turbot, a smaller portion, but both cooked perfectly. I’ve been pairing local wines from Compania with meals in Capri. The lowest prices here at €70 are higher than other fine dining restaurants. We paid €235 for two courses each and wine, before cash tip. The restaurant also offers sweets before the check, so you don’t need to order dessert!

20/09/2023: Ristorante molto elegante, Location Pazzesca, panorama mozzafiato in uno dei più belli alberghi di Capri, consiglio di fare il menù degustazione per tutto il tavolo, i piatti per Celiaci saranno adattati Senza Glutine dello chef. Per altre recensioni così, seguimi e metti un Like che non costa nulla.