La Magnuga Pizzeria In Faenza

19/10/2023: Even the summer season came to an end, the bathroom was still open. We got some sun 🌞 and enjoyed an aperitif. Last Sunday opening for lunch sold out!!! Regrettably, I was unable to have lunch. Above all, the owner was kind and the staff helpful. Prices normal.

21/09/2023: We only went to Bagno Sirtaki for lunch and this review only refers to the cuisine. We chose the restaurant because the menu on the street hung gluten-free tortelloni and lasagne for €17 each. My wife, who suffers from celiac disease, was looking forward to a delicious meal of tipico italiano. Her cream tortelloni was served in the original microwave packaging... Unfortunately, it wasn't the feast she had hoped for - my ravioli with Sardinian cheese sauce probably didn't enjoy a dip in hot water before serving either. The extremely hospitable owner, upon noticing our disappointed looks as we cleared away the half-full microwave dishes/plates, immediately offered to make gluten-free spaghetti alle vongole for my wife. He would also have offered coffee and limoncello as compensation, but we had to move on with our dogs. Maybe it would make sense if the Sirtaki restaurant declared the gluten-free tortelloni and lasagna on its menu as “Prodotto Schaer” and also stated that gluten-free spaghetti is also served. Then every guest who is dependent on a gluten-free diet will have clarity from the start when they enter the really pleasant restaurant with a very friendly atmosphere.