La Taverna Del Sor Okillo In Anagni

I fully agree with all the positive reviews such as the environment, the food, the friendliness and hospitality of the owner and the more than honest price. This time I got the mixed paella. The next time only fish. Very convenient is the fact that as soon as you arrive, with the place full, they bring you the excellent appetizer and within a short time the paella requested at the time of booking. It ends with the creme brulee without having to order. Highly recommended.

Simone "Sor Okillo", sua moglie e tutto lo staff fanno veramente di tutto per farti trascorrere una piacevolissima serata tutta "spagnola". Si parte con delle tapas per giungere ad una paella di vera qualità. Scegliete per l'intera tavola un tipo unico per apprezzare il massimo della cucina. Il tutto affiancato da una sangria non particolarmente alcolica ma veramente molto buona. La cena termina con la degustazione di una crema catalana. Ho portato degli amici a cui avevo raccontato di questa esperienza. Sono rimasti contentissimi ed hanno apprezzato una cucina tipica e di qualità. Grazie per la consueta ospitalità ed apprezzata qualità.

All the culinary offerings are excellent, exquisite. Choice of very fresh ingredients and attention to detail for tasty, tasty and typically Spanish dishes. The paella is absolutely comparable to that eaten in Valencia and the creme brulee, the most delicate and light I have ever tasted. Last but not least, the professionalism, competence, friendliness, hospitality, kindness and friendliness of all the staff! Absolutely worth trying!!!

Marostica paella Valencia you absolutely must try. Honest price, friendliness of the manager whose wife is from Valencia.

Ate a typical appetizer made of delicious tapas, Marisco paella (fish and vegetables) and creme brulee. All very good! Exceptional! The only flaw is how the paella is served. For the cost of the menu (which is really worth it) it would be more appropriate to serve the paella in larger plates and not small oval terracotta bowls, in which you can't even cut the prawn or make room between the shells and the paella. But we will definitely be back.

I have never eaten such a good paella... Not even in Valencia. Then the owner's friendliness and friendliness play their part. The place is also nice and welcoming. Super Recommended. Fair prices for the excellent quality of the food.

Authentic experience (Valencian cook), welcoming host, explains the dishes before serving. Very inviting tapas, excellent paeilla.

Davvero davvero un gran bel mangiare!

Excellent Paella, really delicious, the sangria isn't bad either

Posto molto carino nel centro di Anagni. Si prenota telefonicamente il menu: tapas , uno tra i vari tipi di Paella e dolce. Tutto molto buono, proprietario gentile e cordiale . Ci torneremo