Pizzeria Da Adriano In Seregno

We've been there twice in the past year and can't wait to go back. The place itself is okay, but the food is delicious and the service is top notch. The prices, which might seem higher if compared to the average, are fair if you consider the abundant quantities. Both times we had a starter, a first course and a second course each, but in reality a single course is almost perfect for two. Both times we found sea urchins, which we ordered in the paste, in pulp and whole. The owner is very kind and does everything to make you feel at home.

Very nice environment and excellent quality food...

we visited this place on Sunday 17th March 2024. I had a plate of fried food (average, considering that even the soles of your shoes are good when fried) and a plate of maltagliati with seafood (not bad, mind you, but not excellent)... it would deserve a visit to confirm or reverse the result.

Second lunch in a row in this place which has always been a quiet and pleasant refuge for an "escape to the sea". Winter, summer or whatever you want, for several years I have always been satisfied with how "Porto Adriano" treats customers and prepares food. I fully feel like recommending this restaurant to all target customers where you can eat good quality fish without inconveniencing the "big boys" of the Lecce restaurant industry who, deep down, are far inferior in terms of kindness and attention to the customer than we found ourselves in these years with them. Thank you.

Everything excellent and quality products

Nice place, table near the window, noisy noise in the background, very annoying, appetizer of raw carpaccio they don't know how to cut it, appetizer of pitta and octopus meatballs good overall better than a trattoria

Una certezza. Pesce freschissimo e personale qualificato

Posto molto grazioso, in particolare la saletta con la vetrata vista farò. Personale gentile e veloce , insalata di mare fresca ed abbondante, tubettini alla cernia eccellenti ed un pesce spada alla griglia soddisfacente. Prezzi nella media. Da ritornare

Porto Adriano è un ristorante che consiglio. L'ambiente ottimamente curato offre una vetrata con vista verso il mare che in inverno, (noi siamo stati a Gennaio) è davvero piacevole. L'offerta del menù è sicuramente ampia e il pesce, specie il fresco, è di ottima qualità. Questo ristorante, aperto tutto l'anno, propone una cucina anche con piatti della tradizione pugliese....e noi ci siamo gustati un coppo di polpette di polpo, deliziose accompagnate da due Salse speciali. Squisiti i tubetti alla cernia. La carta dei vini è certamente in linea con il ristorante. Ottima accoglienza e cortesia.

Cucina di qualità e proprietari persone davvero gentili