Pizzeria Tutto Bene In Massa

02/04/2024: The classic Massa trattoria. With typical furnishings of a traditional trattoria, with well-set tables and above all very clean. They offer an excellent traditional menu, with the typical and inevitable dishes of the Massa tradition prepared with care, with a strong and unmistakable taste. It fully respects the canons of Massa cuisine. The tordelli and stordellate leasagnette are absolutely worth trying. I was amazed by the quality of the meat, really good and well cooked, then served on a hot stone to adjust the cooking to taste. I must say that I was pleasantly satisfied, even if I expected to spend slightly less (however the quality of the meat justifies the price in my opinion)

25/03/2024: After booking, we went on Saturday evening with eleven friends. Simple restaurant that gives the idea of ​​the old inn, courteous and welcoming owners, kind and quick waitresses. Almost all the friends took the baked stockfish with potatoes and polenta made as God commands, exceptional as "once upon a time", abundant portion and to finish the meal all unexpected desserts and semifreddos made by the chef really good. All in a clean and tidy home environment. We are already choosing the day to return, all of us.