Ristorante La Vecchia Torre In Isola di capo rizzuto

Hi, I went last Sunday to have lunch with my son and daughter-in-law. What can I say, a fabulous location immersed in quiet and with a wonderful view. Here I found very attentive and professional staff, very polite, the food was divine, in fact we asked for an encore of the raw meat. excellent variety of wines and finally some truly delicious desserts. Thanks to all the staff, see you again soon.. Highly recommended..

Everything was excellent, the staff were friendly and helpful. Proportional price. I recommend it to everybody.

very good, fresh food. Nice service. I can absolutely recommend it.

Congratulations excellent dinner, excellent service and very kind.. we will definitely be back next time...Vincenzo Mancuso sila

Good fish menus with assorted and very good raw fish. Very good quality/price ratio, efficient and friendly staff, pleasant environment.

Excellent quality food, fresh and well cooked fish. I ate paccheri with swordfish and fried calamari. I digested everything easily.

We eat exceptionally well. Very fresh fish, linguine with clams with pistachio, spaghetti with sea urchins, cold hot appetizer with the addition of raw vegetables, mixed grill, salad, wine, water and coffee. With a modest cost of 100.00 euros. Highly recommended, you won't regret it. All the staff and owners are very kind. The more they also offered us the bitter. Compliments. When I return to the area I will sign up for it. Thank you.

Sincere environment, at the foot of the Torre Vecchia di Capo Rizzuto. Quality raw materials, simple preparations: the ingredients are treated with great respect. The paranza and the sardella are recommended but in general the whole menu is of an excellent standard. Consistent prices.

Ci siamo ritornati dopo 3 anni e siamo rimasti piacevolmente soddisfatti perché la qualità dei piatti è restata la stessa che ricordavamo. Porzioni onestamente abbondanti, consiglio l'antipasto di mare con cruditè ( ci sono anche i ricci!) ,i primi con vongole e pistacchi o con la Cicala Greca sono una prelibatezza, ho gradito la frittura di paranza con triglie, merluzzetti e sardine. Buona selezione di vini tutti di cantine calabresi, i posti all'aperto all'ombra della torre rendono l'ambiente molto caratteristico. Prezzi accessibili a famiglie . BRAVI!!! Sicuramente nella nostra prossima vacanza a Isola di Capo Rizzuto ,torneremo a gustare le Vostre prelibatezze.

Pesce buonissimo,e suggestivo il panorama ..il mare e la torre vicini a te...