Recently opened restaurant, haute cuisine chef, I ate there twice, taking different dishes, everything was exceptional, I will definitely return
Elisa Delfa
.
06 Aprile 2024
10,0
Excellent quality and sublime dishes. Professional and very kind staff. Compliments
FRANCESCA PARISI
.
28 Marzo 2024
10,0
A stone's throw from the Duomo, in a very elegant context, just renovated, we were truly surprised by Viviana's kindness and sweetness as well as professionalism at the highest levels, the dishes were exquisite, both starters and homemade first courses, in the end it also came the chef to greet us, we will gladly recommend it to our Milanese friends. Congratulations indeed, Sagi and Mario Zari
mies immobiliare
.
24 Marzo 2024
10,0
I had the pleasure of having lunch at Perle di Ortigia
Elegant venue,
beautiful welcome,
Very kind staff,
Refined food,
Excellent value for money
Excellent restaurant for those who want to organize a gala evening
Roberto Giliberto
.
21 Marzo 2024
10,0
A traveler's nose is never wrong!
Excellent quality in an elegant, refined and comfortable environment. Dishes of the highest standard at very reasonable prices.
Extremely satisfied.
I highly recommend, renewing my compliments to the Chef and the very kind and helpful staff
Giuseppe Galantucci
.
19 Marzo 2024
10,0
Very welcoming, clean restaurant, very professional and kind staff. I tasted truly exceptional dishes that I had never tasted in other restaurants, with excellent quality products! My compliments to the chef! I highly recommend coming to eat at Perle D'Ortigia.
Clara Marrone
.
18 Marzo 2024
10,0
I had lunch at the Perle D'ortigia restaurant, I must say everything was good and very fresh, all home-grown. Cozy and clean place, very friendly staff. The chef, in addition to being very good, is also very nice. I recommend the Perle D'ortigia restaurant to everyone, an excellent experience.
Vincenzo Caruso
.
18 Marzo 2024
10,0
Value for money isn’t there unfortunately - very pricey for what it is, food ok but nothing to brag about. We ordered beef cheeks and octopus- both were bland, with octopus being a starter portion rather than a main (at €24 a bigger portion would be appreciated). Also, a glass of Prosecco with bread (coperto at €3.5) is only a half glass, which should be stated accordingly to avoid misleading customers. The only exceptional taste we experienced was olive oil served with bread. Nice and friendly owners but overall not recommended at the current prices.
Nuova gestione, per questo bel locale nel cuore d'ortigia.
Location molto accogliente ma soprattutto una cucina attenta in tutte le sue sfaccettature.
Bravissimo lo chef Angelo e Brava la signora Viviana nell'accoglienza e soprattutto nella spiegazione dei piatti.
anonimoviaggiante
.
17 Marzo 2024
10,0
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