Street Food In Serrara fontana

23/03/2024: Nice environment. Quick (maybe too much) and courteous service. Cuisine with some dishes definitely worth reviewing, more in terms of quality than quantity. In the starter for 2, the buns and the pork Genoese are good. The rest are medium-low level. The sliced ​​meat with rocket was rejected because it had a tough consistency despite being cooked medium. The mixed meat is fine, with some pieces passable and others decidedly less so. However, the red wine, the aubergine parmigiana and the berry cheesecake are good. The creme brulee is absolutely inedible, with a strange smell and taste. All in all, the bill was slightly high for what was offered.

10/03/2024: Easy to get there, the place is expensive, the parking is large and spacious... Sitting at the table we are provided, in addition to the now usual Q.R. menu. Electronic code, even the paper one, which has the glaring error of not reporting the prices, which in my opinion is unfair towards customers... Putting this important negative note aside, we enjoyed various cuts and types of steaks among the many available, all excellent, cooked just right and well supported by a decent choice of beers... The desserts, however, are normal, without praise or infamy The hypocritical owner is competent and friendly... the staff is fast and smart. Medium-high prices