Trattoria Etruria 39 In Roma

Small trattoria located in the Appio Latino neighborhood, a very pleasant surprise for those who love DOC Roman cuisine. I ate some truly amazing rigatoni carbonara and some grandmother-style meatballs with sauce for which it was impossible not to use half a loaf of bread to make the slipper. last but not least the prices which are absolutely below average. NOT TO BE MISSED.

Micro trattoria in via Etruria, near piazza Tuscolo. Nice place serving traditional Roman cuisine with delicious typical dishes. Good quality and fast, friendly service in the hands of young and motivated staff. The quality is there and the prices are right but size matters and you are cramped with little privacy. Outside, a very sad outdoor area which I hope is being renovated as it is closed by a plastic cover like an oxygen tent and without a light inside... You eat in dim light, narrow and barely illuminated by a lamp on the wall. Come on... guys... but at least a candle on the tables? It is mandatory to book at least for dinner if you want to be sure of being seated. Advised.

Lovely little place that was recommended to us by our italian host. Fresh food with a lot of seasonal offers. The waitress was very kind and gave us her recommendations. I can highly recommend the seasonal pasta with artichoke puree and bacon. Others were very happy with the pasta with lamb ragout. Also the antipasti are divine. It had a very fair price for the great quality of the food. Roughly 40€ for 2 people with antipasti, main course, house wine and water. You have to have a reservation though as it is otherwise full quickly. The only downside was, that it was a bit loud due to one big group of people. That is probably not every time though.

Excellent starters and first courses. Courteous staff. The only negative note was the outside part where we had dinner, terrible.

Classic Roman trattoria with very good cuisine

True Roman cuisine. Excellent, nothing to add!

I have been frequenting trattorias and restaurants across the entire peninsula for 60 years and when, regarding trattorias of the Etruria 39 type, I read reviews in which customers are disappointed by carbonates that are not very creamy or bacon that is not very crunchy, it makes me think about how much this country of ours has lost the meaning and importance of neighborhood cuisine. Etruria 39 is an environment that recalls the trattorias immortalized in the films of Fellini, Scola and Monicelli. Oozing with true humanity, overflowing with tables placed side by side, where the closeness of bodies is also a prelude to the satisfaction of the soul. Long live Etruria 39 with its obvious and recognizable dishes, generous and imperfect, the undisputed fruit of authentic popular passion.

Typical very very tasty food, very nice staff, simple seating, very clean, just something typically Italian! We will definitely come again during our vacation. Absolutely recommended! 2. Main course is also sufficient as a meal on its own. Great value for money

Consigliato da una collega, ho prenotato un tavolo a pranzo in veranda per la temperatura mite! Ottimi piatti della tradizione romana, servizio veloce e cortese, conto adeguato. Da appuntare e ritornare!

Storica trattoria di quartiere: ambiente spartano e piuttosto limitato con tavoli esterni quando il tempo lo permette. Menù tipico da trattoria romana, con proposte scritte su lavagnetta. I primi piatti non deludono: carbonara, amatriciana, sughi corposi, pasta cotta a puntino. Buoni anche gli straccetti di pollo con zucchine e pachino. Una menzione ai contorni: buona la cicoria, così come la scarola con olive taggiasche ed acciughe. Ottimi anche i dolci: deliziosa la torta di mele con mascarpone e buone anche le ciambelline (aromatizzate ai semi di anice). Servizio gentile, prezzi super onesti, una trattoria senza pretese dove mangiare bene i piatti della tradizione.