Zi' Bass In Termoli

Dinner on Easter Monday evening, excellent food, fresh fish, pleasant atmosphere, friendly and kind service. First course for our little girl kindly offered. I highly recommend it.

Excellent fish soup, fantastic mussel sauce. Better to book before 2.00 pm. they close the kitchen first)

If you want to eat a royal fish soup you have to come here! I recommend making a reservation specifying how many, because a soup like this takes time. Even the mixed frying is no different, like the appetizers! However the fish is fresh and well prepared. The welcoming environment and the impeccable service! In short, we have returned and will return, despite living far away. You come here😉

We ate very well, absolutely recommended.

Always a pleasant experience. Evening with friends, everything of the highest quality and excellent service. The owner and the staff pay a lot of attention to the customer.

A highlight of Termoli, fortunately also open in the low season. Fresh fish is the specialty so if you are a fish lover I highly recommend it. It is not a very large place so it is worth booking if there are many of you or during holiday periods or in summer.

An experience to be enjoyed, fresh and excellent quality products. Mirko, the owner of the restaurant, is a polite and polite person. Upon arrival he personally takes care of the customer, even in the event of his temporary absence he asks his dining room staff to deal with every diner with education and in a fair way, so that his absence is not felt, and in these times where technology reigns supreme, Mr. Mirko tries to emphasize contact with the customer (since it is a restaurant he tries to carry out better the role of "OSTE"). Historic restaurant that boasts a hundred-year history, I noticed that all the staff is very young, including the owner, but they are guys linked to Traditions but who also have an eye on the future without ever forgetting their origins , especially now that values ​​and traditions are increasingly being lost..

Brodetto does not live up to its fame, good but nothing special,

Di passaggio a Termoli al rientro dalle vacanze, decido di fermarmi qui a pranzo, visto che ormai da 3 anni, in periodo estivo, non sono mai riuscito a prenotare. Trattoria accogliente, ma con preparazione di piatti ben curata. Ottimi gli antipasti di mare, ben cucinati (al momento) i risotti, freschissimo il tonno della tagliata. Ottima esperienza. Da approfondire per assaggiare anche gli altri piatti. 3 antipasti di mare, 3 risotti di mare, 1 tagliata di tonno, 1 calice di rosso , 110 euro

Il locale è molto ben curato, personale gentile e premuroso. Cena a base di pese, doppio antipasto, primi e secondi di qualità. Una esperienza se pur non esaltante ma molto positiva, rapporto qualità prezzo nella media, comunque da consigliare.