Agriturismo Granoantico In Bologna

What a beautiful experience! Young, smiling and friendly staff. We tasted various types and preparations of fresh pasta. Tortellini, fettuccine, etc. Very good

We went to this restaurant at Easter, excellent and plentiful food, courteous and friendly staff, especially the owner.

To return, absolutely recommended 😋💛

A nice experience, it's the first time we go there, we were satisfied. Kind staff, courteous and attentive in service, good products, right quantity, we ate crescents and tigelle and a first course, good. (the tigellina didn't drive me crazy, but personal taste). The place is quiet, with soft relaxing colours, it has a beautiful terrace, we will definitely be back outdoors in the summer.

Amazing place. Excellent food. Right price quality. In summer a wonderful view.

The place is certainly very nice, the food is quite good but the prices are a little above average. In the end, for a first course, a bottled beer, a coffee (2 euros!) and a dessert shared by 3 people, it costs close to 30 euros each.

Splendid sunny day in mid-March, I can't help but take the opportunity to enjoy a lunch in a t-shirt on the hills. I want to try this new restaurant that is much talked about in Bologna's salons. I choose gramigna with sausage, and a granoantico (tigelle and crescentine with cold cuts and cheeses). All very respectable. The family atmosphere of the owners, who make you feel at home, is also very pleasant. Eating immersed in the Bolognese hills is always a pleasure. All very well, I'll be back soon! Rating 8+

Beautiful Sunday spent in an enchanting panorama of the Bolognese hills. The climate allowed us to sit outdoors and enjoy traditional dishes from Boogno, which were really well prepared and presented by kind and helpful waiters. Highly recommended, in addition to the excellent Bolognese cuisine, for anyone wishing to bring friends who perhaps come from outside Bologna and want to see the Bolognese hills.

The Agriturismo Granoantico is a beautiful little restaurant on the Bolognese hills, with many outdoor tables overlooking the beautiful view of the hills, creating a romantic atmosphere. It was an evening in mid-August, with a sultry heat like all Bolognese summers, but up there on the hills it was really nice after sunset. We ordered a first course each, followed by crescentine, tigelle, and mixed cold cuts, and endless melon poached in port. My tortelloni with butter and sage were good - if not exceptional - and the tigelle of the right consistency, with plenty of cold cuts. However, the port melon was disappointing, as it was basically just melon and very little port. The service was kind and attentive, but not intrusive. However, I must underline the intransigent choice to open the gates only at a certain time, so there were at least 8 people (who arrived slightly early) waiting outside in line on the narrow road, waiting to park. Overall we spent €32 each for a first course, tigelle, half a dessert, a glass of wine, and water, a fair price. I definitely recommend the Granoantico for an evening as a couple, especially thanks to the environment and the pleasant view!

Posto spettacolare per location, ambiente curato, sia fuori che dentro. Servizio veloce e cordiali apprezzato molto la presenza di giovani. Primi nella media secondi buoni. Da ritornare sopratutto in estate.