Bar Pasticceria Anconetta In Vicenza

21/03/2024: The taste of passion. Once my wife and I arrived, simply to end the day, we found ourselves involved in a spontaneous welcome. The place isn't very big and we hadn't booked, but we were immediately found a table. We ordered two second courses, we were served with courtesy and advised with professionalism. Amazed by the genuine flavors and surprised by the level of cuisine, well above what one would expect from a "Cicchetteria". The slow cooked beef cheek with grilled asparagus is highly recommended.

16/02/2024: Pleasant discovery, excellent service and good focaccias