Bevemo L'ultima In Battaglia terme

after an initial trip trekking in the hills, it became a favorite place of mine. The menu is always of the day, 4/5 first courses and as many second courses, plus the possibility of cold cuts and cheese platters. Since they change I can't recommend anything in particular, but I've always found everything excellent. Good choice of wines, rustic atmosphere. A good combination between "the tavern of the past" and more modern trends in terms of care for local products. Friendly staff who, in addition to being very kind, show that they love their work.

A tavern where you can eat genuine food. The room is small but comfortable. Reservations are recommended if more than 4 people and if on the weekend. The management of both the kitchen and the bar and the tables is done exclusively by women.

I love the place even more the cooks but I always fall in love with the girls serving tables and counters.

Warm and welcoming place, with a few tables and an open kitchen. Kindness and friendliness in the room. Few dishes on the menu but good ones (always the best formula) and really tasty. Generous portions. Honest prices. Wide choice of wines. Five stars deserved!

Each place must be evaluated based on the "band" to which it belongs. Well, this restaurant is clean, with well separated tables, with friendly and quick service, with services that you wouldn't expect in a restaurant and that many times you don't even find in restaurants. The food is simple, but genuine and good. The wine wasn't my thing, but that doesn't mean it was bad. The correct price. What else to say? It's best to book as there are only a few tables available. What I further liked, the people outside the restaurant drinking the glass/tajut/octo (or whatever you want to say), before going home for lunch. Compliments

I was last night but also other times. The food is great! The service is fast and the ladies are all nice and kind. To return for sure.

Family atmosphere, very kind owners, bigoli with mind-boggling cod, excellent Vicenza-style cod, tasty horse meat (like butter). Excellent wines!

Enoteca con cucina dove Silvia ti fa sentire veramente a casa! Piatti tradizionali preparati con ingredienti di qualità in abbinamento a vini locali!

Bravissimi, nulla da eccepire. Ambiente caldo ed essenziale, servizio rapido e preciso. Qualità dei piatti ineccepibile. Offerta enologica in linea con le aspettative. C'eravamo già stati a fine luglio e hanno confermato appieno le impressioni iniziali. Torneremo sicuramente

Ottimo pranzo domenicale, sosta perfetta per piatti tipici girando per i colli euganei. Ottimo il baccalà, il musso e anche i primi. Ben fatti ed abbondanti. Consiglio prenotazione