Da Gino In Rimini

For fish lovers, an experience worth doing at least once. Immersed in the Rimini hills, a room created between the rooms on the ground floor of this old farmhouse. On different levels, the passage between one room and another is punctuated by a few steps. They let us in and out through the kitchen, next to a huge brazier where they grill the fish. The menu is fixed and only the drinks will be your choice. All really good (the sardines are brought to the table directly in the grill in which they were cooked) and plentiful (the probability that you will be asked to take the last course home is very high). The only flaw: (to carry out the service in parallel between the various tables?) we had to wait for the place to fill up for them to start bringing us the first courses.

Delicious local cuisine! Varied menu and abundant dishes. One hundred percent convivial evening. The friendliness of the landlady did the rest

A place that has maintained its identity over the years...which is no small thing considering that many have closed...even though they have been redeveloped...

I dream about sardines at night!!!!!!!

We had a great time, the lady is very nice and makes the environment feel like a family dinner. Excellent fish cooked with care and very fresh.

It's always a pleasure to go there. The top: gratin sardines, radicchio and onion.

Non c'è possibilità di scelta di menù si mangia tutti insieme, antipasti a mio parere scarsi , riso mediocre e grigliata anche, ambiente datato , cameriere gentili , nel complesso nella media

La Manu è sempre la Manu Divina

Ristorante tradizionale romagnolo, ambiente e servizio informale, da vecchia osteria, sulle colline sopra Rimini. Menù a prezzo fisso sempre, dall'antipasto al caffè. Sardoncini alla griglia ottimi.

Eccezionale (a dir poco). Tanta genuinità e gentilezza! Il pesce dell'Adriatico cucinato secondo la tradizione Romagnola: assolutamente da provare ✌️😉