Da Marzia In Castano primo

07/04/2024: A place that has remained unchanged forty years ago, in the environment, in the menu and in every detail. But it's not necessarily a negative note, on the contrary, places like this are useful every now and then, especially if the pizza is good. And we liked all the pizzas we chose, in the dough and the ingredients. The only flaw, the broccoli (we took 3 like this) were excessively salty (but overall they were easy to eat). We also tasted the pastiera and tiramisu, sharing them in the center. Not excellent, but good. Waiting times are a little long, but with just one pizza chef and 3 waiters for a full room it can be accommodated. However, the service won us over, with the kindness, attention and above all the great friendliness that the owner and landlady have shown us with all their long experience! More than honest account.

29/03/2024: Very nice place, good food and an excelent staff