Diaz Caffè In Riccione

09/12/2023: A family pizza party. Excellent Neapolitan pizza, worth trying. The very nice waiter. We made the right choice. Thank you all

29/09/2023: Restaurant which, although franchised, offers a cross-section of high-quality Neapolitan cuisine. From pizzas with dough with a significantly higher leavening and different from the average (with a full-bodied but highly digestible edge) to bruschetta, a mix of typical fried foods and grilled fish. To accompany the dishes it is possible to taste, in addition to beer, the typical Aglianico, even the Mastroberardino. Prices slightly higher than the standard pizzeria but within the average of Riccione and the place is still well looked after although not pretentious.