We went for a birthday a few nights ago, it's a shame not to give a positive rating, but my husband and I felt sick all night, perhaps the pizza dough hadn't risen well
Mayra
.
06 Aprile 2024
6,0
We spent Easter Monday 2024 lunch here, while staying in the B&B under the management of Tiziano, owner of the restaurant.
Fantastic lunch, with a varied and intriguing menu that included all the river specialties, in particular the crayfish, which it would be a shame not to try if you pass by Bussi.
I also underline the friendliness and hospitality of Tiziano, available to give advice and explanations on the food and wine offered in the restaurant.
The pizzas were also absolutely approved, good and of good quality, which we tried for dinner on another evening during our days spent in the B&B.
Highly recommended.
Emanuele Petronelli
.
02 Aprile 2024
10,0
Il Buongustaio was a pleasant surprise that happened by chance.
We ate very well, the service was perfect and the price I would say was too honest. Seeing is believing
Gianni Mancini
.
15 Marzo 2024
10,0
Maybe it was me having a bad day but I found the platter (the only dish not based on sea or river fish) really poor: 4 slices of cured meat, 2 slices of cheese, half a peeled mandarin which looked like a leftover and a slice of unappealing courgette. My husband, on the other hand, really liked the river prawns. Prices in line with the area.
Regyna Fey
.
25 Febbraio 2024
6,0
Great food with efficient service and good value for money. I'm always happy to come back!
Manlio Di Meglio
.
23 Gennaio 2024
10,0
Excellent pizza, flaky and well seasoned
Maria Natarelli
.
14 Dicembre 2023
10,0
Serata bellissima con musica e ottimo cibo e tanta bella gente
renato angelo moscone
.
08 Dicembre 2023
10,0
Certainly it must be said that the owners have something to boast about to cheer up a lunch or dinner based on prawns, fish or pizza both with their dishes and with their friendliness. They have matured a lot over the years
carlo di tillio
.
07 Novembre 2023
10,0
Excellent prawns from the starter, through the first course and finishing with the second course. The service is attentive and friendly.
Pier Giorgio Pompeo
.
01 Novembre 2023
10,0
Tradition, professionalism, the authenticity of the cuisine, the smiling welcome, the song of the Tirino river that flows next to the garden. Absolutely delicious. Unforgettable. And I confirm my satisfaction every time I return! Compliments!
Daniela Ardizzi
.
01 Novembre 2023
10,0
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